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Preheat your air fryer to 350°F. Place the seasoned peanuts in a single layer in the air fryer basket. For best results, don't overcrowd the basket; if necessary, cook in batches. Set the cooking time to about 10 minutes, but check the progress at the 6-minute mark.


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Instructions. Preheat the air fryer to 250°F/120°C. Add the peanuts to the air fryer basket in a single layer. My air fryer perfectly fits 2 cups - yours may be more or less. Air fry the peanuts in their shells for 12 minutes, shaking or stirring with a wooden spoon halfway through (after 6 minutes).


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First and foremost, make sure to preheat your air fryer to 350°F before adding the peanuts. This will ensure an even cook and prevent any burning. Next, spread the peanuts in a single layer in the air fryer basket and set the timer for 10-15 minutes. Remember to shake the basket every 5 minutes to ensure even roasting.


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Air fry on 356F/180C for 15 minutes (cooking time may vary) or until the peanuts begin to darken. After 10 minutes reduce the temperature to 320F/160C for roughly 5 minutes. Once done, allow the peanuts to completely cool, sprinkle on more seasoning and store in an air tight container.


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Instructions. Place the raw peanuts in your air fryer basket in a single layer and air fry at 350°F/177°C for 6-8 minutes, mixing at the halfway point. Meanwhile, add the tablespoon of aquafaba to a small mixing bowl, along with the spice mix of your choice. Mix well.


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Step-by-step guide to air frying peanuts: temperature, time, and settings. Now that your peanuts are seasoned and soaked, it's time to air fry them to perfection. Preheat the air fryer to 400°F; this should take around three to five minutes. Once hot, add the peanuts to the basket and set the timer for 10-15 minutes.


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Instructions: Load the Air Fryer Basket: Place the seasoned peanuts in a single layer inside the air fryer basket. Avoid overcrowding to ensure even cooking. Air Fry the Peanuts: Set the air fryer to 350°F (180°C) and cook the peanuts for 15 minutes. Make sure to shake the basket halfway through the cooking cycle to ensure even air.


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In a large bowl combine peanuts, 1/2 teaspoon salt, and vegetable oil. Mix until the peanuts are well coated. Pour the peanut mixture into the air fryer basket. Cook, at 350 degrees F, on manual setting for 15 minutes or until a roasted golden color. Place the peanut mixture on a baking sheet or a large plate then mix in the remaining 1/2.


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Add them to the air fryer basket, Close the air fryer.. Set the temperature to 180 C or 365 F. Set the time to 5 minutes. Shake the peanuts at 3 minute mark. At the end of 5 minutes, take the peanuts out. Place them in a plate and let it cool before eating.


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Instructions. Preheat the Air Fryer to 320℉/160℃ for three minutes. Take a bowl and add peanuts. Spray with cooking spray or add a drop of olive oil. Swirl the peanuts to coat them. Add ½ teaspoon of your favorite seasoning, I used taco seasoning, and toss to let the seasoning stick to the peanuts and coat them evenly.


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What is the best temperature to roast peanuts? When using an air fryer, 320°F (160° C) is the best temperature to roast peanuts.. Air fry the peanuts: Cook each batch of peanuts for about 15 minutes. Every 5 minutes, shake the basket to ensure they roast evenly. The peanuts should be a golden color with a medium brown skin when done. The.


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Directions. Preheat an air fryer to 320 degrees F (160 degrees C). Whisk together olive oil, seafood seasoning, and cayenne pepper in a large bowl. Add peanuts and stir to coat. Transfer to the air fryer basket. Cook in the preheated air fryer for 10 minutes. Toss and continue cooking for 10 minutes more.


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Place the peanuts in a bowl and pour the butter mixture over them. Toss well to combine. Air fry peanuts. Place the peanuts in the air fryer basket. Air fry at 300° for 5 minutes. Shake the basket and loosen them up if needed. Air fry for an additional 8 minutes at 350°F and serve immediately.


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Preheat your air fryer to 170°C/ 340°F. Place the peanuts in a single layer in the air fryer basket and air fry for 15 minutes, shaking the basket halfway through. After 15 minutes, test a peanut. Add a couple of extra minutes cooking time if needed. (Optional): Mix the seasoning together in a small bowl or jar.


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The regular ones with skin are fine. Preheat air fryer to 390 F or 200 C for 3 minutes. Place raw peanuts in the air fryer basket. Air fry for about 6-8 minutes at 390F or 200C till dark. Shake the basket a couple of times during the air frying time. Pick out one peanut and check for doneness.


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Preheat the air fryer to 330 °F. In a mixing bowl, add oil, salt, chili powder, black pepper and mix well. Add the peanuts and mix well to ensure all the peanuts are coated with the oil and spices. Air fry the peanuts for 8-10 minutes at 330 °F. Shake the basket after 4-5 minutes.