Apple Jelly Meatballs
Ingredients 12 ounce bottle chili sauce 18 ounce jar apple jelly 1/2 cup apple cider or water 1/4 teaspoon apple pie spice 1 teaspoon garlic powder 28 ounce bag frozen Swedish/Italian meatballs
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Applesauce Meatballs are one of our farmhouse favorite recipes! Oven Baked Meatball Recipe We love beef meatballs made with high-quality ground beef from our family's farm. But beef alone doesn't make a memorable meatball that the whole family craves!
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All ground chicken breasts tend to make the meatballs less juicy and flavorful. 2. The recipe calls for ½ cup of grated apple, which is roughly ¾ of an apple. I used a Granny Smith apple because the tartness balances the sweetness of the apple butter, but feel free to use any variety that hold up well under heat.
Grape Jelly Meatballs (5minute Appetizer) in 2020 Grape jelly
Ingredients Just a 3-ingredient sauce plus your pre-cooked, frozen meatballs and you're ready to go! Grape Jelly, Chili Sauce, and BBQ Sauce - make up a delicious, sweet, tangy, and slightly spicy crockpot meatball sauce. Meatballs - I use Cooked Perfect Homestyle frozen meatballs for convenience.
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Apple Jelly Meatballs SAVE RECIPE 1 Ready 5 hours 1 Serving 59 want to try more. by Firebyrd Savory meatballs with just a smidge of sweetness, slow cooked to perfection in a jelly and tomato based sauce. These are some very versatile little morsels. Be creative with them! Serve with toothpicks in their sauce sure, but that's only the beginning.
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1 egg ¼ cup milk 2 slices white or whole-wheat bread, torn 1 pound 85% lean ground beef 4 cloves garlic, minced ½ teaspoon freshly ground black pepper ¼ teaspoon salt ¼ teaspoon cayenne pepper 1 tablespoon vegetable oil Apple Glaze 1 cup apple juice or pear nectar
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These apple jelly meatballs are a play off the classic grape jelly meatballs that everyone seems to love. With fall weather and all the apple things it seemed necessary to switch out the grape for apple jelly to recreate a perfectly fall football appetizer.
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What Ingredients are in Apple Jelly Meatballs? Homemade meatballs are an easy appetizer for game day and your taste buds will thank you! Frozen Meatballs: Don't get the Italian meatballs as the flavors are already quite strong in those. Apple Jelly: Grab a jar of sweet jelly from the grocery store.
These Cocktail Meatballs (or Grape Jelly Meatballs) are exactly what
Instructions. Spray insert of a slow cooker with cooking spray. Dump the frozen meatballs in. In a saucepan, over medium heat, add the jar of jelly/preserves, chili sauce, and brown sugar. Stir together and let it heat for a few minutes or until all the sugar is dissolved and it's a smooth mixture.
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Arrange the meatballs on a large baking tray. Add about ½-inch of water to the tray to prevent the meatballs from sticking or burning. Bake in a 350-degree F oven for about 35-40 minutes, or until meatballs are browned. In a large liquid measuring cup, add the jelly and BBQ sauce and whisk the mixture to combine.
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Step 1 - Add the apple butter, chili sauce, maple syrup, molasses, cloves, and cinnamon to the slow cooker. Step 2 - Stir until combined. Step 3 - Add the meatballs to the sauce in the slow cooker. Place the lid on the slow cooker. Step 4 - Cook on HIGH for 2.5-3 hours or LOW for 4-5 hours.
Crock Pot Apple Jelly Meatballs Crockpot meatballs grape jelly, Jelly
This recipe is so easy to make. With just 5 minutes of prep time, you can have this appetizer ready to go in your crockpot. Into the slow cooker, add: frozen meatballs, jelly, bbq, and chili sauce to the slow cooker. Toss until combined. TIP: You can also mix the bbq, jelly and chili sauce in a separate bowl then pour over the meatballs.
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We need to bring them back, and fast! I recently ate some barbeque sauce made with Musselman's Apple Butter and fell in love. It got me thinking about all the savory dishes that could benefit from a healthy dose of apple butter.
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Shape the beef mixture into 12, 1-inch sized meatballs. Preheat a large skillet to medium heat. Add the olive oil and cook the meatballs, turning occasionally until brown and no longer pink inside. Transfer the meatballs to a plate. In a small mixing bowl combine the apple juice, soy sauce, brown sugar, cornstarch, ginger, and remaining cayenne.
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apple jelly, meatballs, barbecue sauce. Mini Fruit Cream Cheese Tarts Smucker's. cream cheese, blueberries, Smucker's Apple Jelly, oranges, vanilla extract and 8 more. Apple Sausage Patties Smucker's. green onions, Smucker's Apple Jelly, kosher salt, dried sage and 6 more. Apple Jelly Cake Just a Pinch.
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Make Sauce and Finish Dish. In a microwave-safe bowl, combine apple jelly, honey, remaining poultry seasoning, and 2 tsp. water. Microwave until heated through, 30-60 seconds. Carefully remove from microwave. Plate dish as pictured on front of card, topping meatballs with sauce. Bon appétit!