Caramel Apple Pie Bombs


Apple Pie Bombs The Novice Chef

1. Fill 4-quart Dutch oven one-third full with canola oil. Heat oil over medium heat to about 350°F. 2. In medium microwavable bowl, stir together sugar, cinnamon and nutmeg. Add chopped apples; toss until coated. Microwave on High in 20-second increments, stirring occasionally, until apples are tender. If apples are a little too tart, stir in.


Caramel Apple Pie Bombs Homemade Caramel Apple Pie Pastry Recipe

Melt butter in a small bowl. Chop the apples into small pieces. Preheat the air fryer to 350F degrees. Working with 4 biscuits at a time (keep others in the fridge), gently pull apart the layers into 2 halves. Flatten the biscuits into a 3 1/2-inch circle. Place 1 tablespoon apple pie filling in center of each circle.


Air Fryer Apple Pie Bombs Jo Cooks

Step 1: Prepare the dough and filling. Mackenzie Schieck For Taste of Home. Divide biscuit dough rounds into halves and press into parchment paper to create four-inch rounds. In a large bowl, stir together diced apples, brown sugar and one tablespoon of cinnamon. Place one tablespoon of apple mixture in the center of each circle of biscuit dough.


Crazy Caramel Apple Pie Bombs

Air Fryer Apple Pie Bombs - Experience the indulgence of Air Fryer Apple Pie Bombs - a combination of sweet, spicy, and all things nice! This recipe takes the apple pie to heights, with an easy-to-make dessert that's bound to impress. With a blend of granulated sugar, apple pie spice, flaky biscuits, and luscious apple pie filling these bite-sized bombs are bursting with flavor.


Caramel Apple Pie Bombs OMG Chocolate Desserts

Air fry at 330 °F for 8 minutes. Flip the bombs, and cook for an additional 2-4 minutes, or until the tops are fully cooked and golden brown. Carefully remove the balls from the air fryer, dipping each in melted butter. Roll each dipped apple pie bomb into the apple pie spice and sugar mixture.


Alissamay's Caramel Apple Pie Bombs

How to make Apple Pie Air Fryer Bombs: Step 1. Combine the sugar and apple pie spice. First, stir together the sugar and apple pie spice. Set aside. Step 2. Separate the biscuits. Next, open the biscuits and pull each biscuit apart (in the middle) making 16 biscuits. Step 3.


Caramel Apple Pie Bombs Princess Pinky Girl

Apple pie bombs with biscuits is a fun new twist while keeping the classic flavors of an apple pie.They have a warm filling, and are deep fried to perfection, then rolled in cinnamon and sugar, making them like a mini apple pie donut hole.The ingredient list is simple and they only take 5 minutes per batch to make!. Even though we are in a season where fresh apples are popular in fall desserts.


APPLE PIE BOMBS A LA MODE RECIPE superfashion.us

Preheat Air Fryer to 400 degrees. Split biscuits in half as pictured above. Place a tablespoon of apple pie filling in the center. Fold biscuit around apple pie making a circle. Place in a single layer in the fryer. Cook on Air Fry for 10 minutes or until the is golden brown. Flip over and cook for an additional 5 minutes until golden brown.


Air Fryer Apple Pie Bombs i am baker

Step 1: Make the Apple Pie Filling. Bring water, cornstarch, sugar, cinnamon, and lemon juice to a boil in a medium saucepan over medium heat, stirring constantly. Cook for 3 to 4 minutes until the sauce thickens up. Then, add the diced apples, stir, and simmer for 8 to 10 minutes.


Caramel Apple Pie Bombs + Video

Cooking Process: Place the prepared balls into the air fryer basket, spacing them about 2 inches apart to allow for even cooking. Spray the tops of the balls lightly with cooking spray. Cook in the air fryer at 350°F (177°C) for 8-9 minutes, or until they turn golden brown.


Air Fryer Apple Pie Bombs Kitchen Fun With My 3 Sons

Step 6 - Lightly flour a worksurface. Step 7 - Toss one piece of the dough in the flour and flatten and stretch it in a manner similar to a mini-pizza, stretching it about 3-inches across. Step 8 - Repeat with all of the dough pieces. Step 9 - Reserve 1/4 cup of the apple mixture. Step 10 - Add 1 tablespoon of the remaining apple mixture and 6.


Apple Pie Bombs A La Mode Oh Sweet Basil

Step 6 - Lightly flour a worksurface. Step 7 - Toss one piece of the dough in the flour and flatten and stretch it in a manner similar to a mini-pizza, stretching it about 3-inches across. Step 8 - Repeat with all of the dough pieces. Step 9 - Reserve 1/4 cup of the apple mixture. Step 10 - Add 1 tablespoon of the remaining apple mixture and 6.


Caramel Apple Pie Bombs

Make the sugar and apple pie spice mix. Stir apples with cinnamon. Divide the 8 biscuits in half to make 16 pieces of dough. Shape them into circles. Spoon the filling onto a biscuit leaving room around the edges. Pull the edges together and roll into a ball. Cook in the Air Fryer until they are golden brown.


Caramel Apple Pie Bombs Princess Pinky Girl

Place halved caramel on top of the apple filling. Pinch the edges of dough together and gently roll into a ball shape. Heat the oil and carefully place dough balls into the oil, 2 at a time. Roll the balls around in the oil and fry until golden brown.


Air Fryer Apple Pie Bombs i am baker

Preheat oven to 375 degrees. Using 1 TBS butter coat the sides and bottom of a 9x13 baking dish. Set aside. Using a rolling pin or your hands flatten each biscuit into 4 inch rounds. Place 1 TBS of fruit pie filling in center of biscuit. Seal each biscuit closed over the pie filling pressing edges. Pull all edges together at center and place.


your recipes apple pie bombs a la mode

Prep the dough: Separate the biscuits form the can and roll each one into a 4 inch circle using a rolling pin.If using grand biscuits, pull each one into 2 layers. Prep the bombs: Spoon 1 tbsp of apple pie filling into each dough circle then pull the sides together over the filling, pinching to seal.Gently roll into a ball. Place the apple pie bombs into the basket of your air fryer about 1.