Applesauce Cake Recipe Moist Cinnamon Applesauce Bundt Cake


Old Fashioned Applesauce Cake

2 tsp cinnamon. 1 tsp each nutmeg, allspice, cloves. ½ tsp salt. ½ tsp vanilla or almond extract. 1 b bag of pitted dates, cut in small pieces and/or2 cups raisins. 2 cups chopped assorted nuts (walnuts, pecans, almonds) 8 oz each candied red & green cherries, in slices. 6 oz each candied orange peel & Candied pineapple, chopped.


Applesauce Cake Recipes and Baking Tips Vintage Recipe Project

Boil applesauce, shortening and sugar together 5 minutes, stirring occasionally. Let stand until cool. Line four 1-lb. coffee cans with waxed paper. (Or use any desired pans which together will hold 11 cups when filled three fourths full. Molds which can't be lined with waxed paper should be well-greased and floured.)


Spicy Applesauce Cake Recipe Taste of Home

Measure out fruit and nuts, dates and raisins in a very large bowl. Cream together butter and sugar, add eggs and beat well. Alternately add dry ingredients and grape juice to creamed mixture, beating well after each addition. Mix into fruit, nuts and applesauce. Bake at 275F about 2 hours, or until pick comes out clean.


Old Fashioned Applesauce Cake CakeWhiz

Step 1 For the cake: Preheat the oven to 350 degrees. Spray a 9-by-13-inch baking pan with nonstick baking spray with flour. Step 2 In a large bowl, whisk to combine the flour, baking soda, baking powder, salt, apple pie spice, granulated sugar and brown sugar. Add the applesauce, oil, milk, eggs and vanilla extract. Whisk just until thoroughly combined.


Applesauce Cake Recipe Applesauce cake recipe, Baking with

Beat in egg. Combine the flour, baking soda, salt and spices; add to creamed mixture alternately with applesauce and water. Drain raisins; fold into batter with the walnuts. Transfer to a greased 13x9-in. baking pan. Bake at 300° for 40 minutes or until a toothpick inserted in the center comes out clean. Place pan on a wire rack.


Applesauce Bundt Cake with Raisins and Nuts The Best Cake Recipes

Ingredients. Cake. 1 cup sweetened chunky-style applesauce . 2 teaspoons baking soda . 4 cups all-purpose flour . 2 cups walnuts or pecans, coarsely chopped . 1 1 / 2 cups (8 ounces) chopped dates . 1 cup currants . 1 cup raisins


Applesauce Cake The Best Classic Recipe!

Combine the flour, spices, and baking soda together in a mixing bowl. Cream the sugar and shortening in a separate mixing bowl. Add the eggs to the sugar and shortening and mix together. Add the dry ingredients and the applesauce alternately to the sugar/shortening/eggs, mixing between each addition. Mix in the raisins, nuts, and fruit.


Applesauce Spice Cake

Instructions. Preheat oven to 350°F. Grease and flour an 8½ x 4½-inch loaf pan or spray with nonstick baking spray; set aside. In a large bowl, whisk together oil and sugar until combined. Add the applesauce, eggs, and vanilla extract; whisk to combine.


Applesauce Cake Recipe Moist Cinnamon Applesauce Bundt Cake

Add the eggs and beat well. In a separate bowl, combine the dry ingredients. Add the dry ingredients alternately with the applesauce to the creamed mixture. Fold in the raisins and chopped nuts, and stir until just mixed. Pour the batter into your pan and bake for 40 to 45 minutes, until a cake tester inserted into the center comes out clean.


best applesauce cake recipe ever

Combine all ingredients except fruits and nuts and mix until smooth. Stir in fruits and nuts. Line the bottom of two loaf pans or one tube pan with well-greased and floured double-thickness brown paper or parchment. Bake at 300 degrees F for one hour (test for doneness with a toothpick).


Applesauce Spice Fruit Cake 2 Cookin Mamas

Pre heat oven to 350°F. Grease and flour a loaf pan. Cream the butter and sugar together. Add egg, applesauce, and flavorings (if using). Sift together all dry ingredients and mix with applesauce mixture. Mix in nuts, cherries, and candied fruit. Pour the batter into the pan and stud the top of the batter with maraschino cherries as decoration.


Applesauce Fruit Cake Recipe Fruit cake christmas, Fruitcake

Combine all ingredients except fruits and nuts and mix until smooth. Stir in fruits and nuts. Line the bottom of two large loaf pans or one tube pan with well-greased and floured double-thickness brown paper. Bake at 300 degrees for one hour (test for doneness with a toothpick).


Applesauce Cake Recipe Love and Lemons

Preparation. 1. Preheat oven to 325°. Pre-butter and flour a large ring or wreath cake (bundt) pan. 2. Effectuate the mise en place * of all ingredients according the groups established by the list above. Mix the first set together in a big bowl and the last set together in another bowl.


Applesauce Cake with Caramel Icing Kiku Corner

Ingredients & Directions. Grease and flour a tube pan and set aside. Combine applesauce, shortening. and sugar together in a saucepan. Bring to a boil; boil for 5 minutes, stirring occasionally. Combine fruit and nuts in a large bowl, adding. flour, soda, salt and spices and stir together. Fold in cooked mixture.


Applesauce Cake

Instructions. 1 Preheat oven to 325 degrees F (160 degrees C). Grease a 10 inch tube pan. Line bottom with parchment paper and grease again. 2 In large bowl, cream sugar and shortening until light and fluffy. Add eggs and blend well. 3 Lightly spoon flour into measuring cup; level off. Combine 1/2 cup of flour with nuts, raisins, dates and 1/2 cup cherries, stir until coated.


Grandma's Applesauce CakeTopped With A Thick Velvety Frosting!

Preheat the oven to 350 degrees Fahrenheit and grease a 9-inch baking pan with cooking spray or butter. Dust with flour or add a layer of parchment paper. In a large bowl, beat the butter and sugar at medium speed until pale and fluffy, about 1 to 2 minutes. Add the applesauce and beat until well blended.