Pin on Appetizer Recipes
Instructions. Place cream cheese, goat cheese, and preserves into a food processor or blender. Pulse until smooth. Add apricots, salt, and pepper, and pulse until apricots are chopped into small pieces. Refrigerate until firm.
Zesty Apricot Cream Cheese Spread Cook's Country
Perfect for parties, easy to make and can be made 1-2 days ahead! In a medium bowl, mix all ingredients together well. Cover and refrigerate for at least an hour before serving. Spoon into a cold serving bowl, garnish with green onions, add a little spreader knife and serve with sliced sourdough baguette, dried apricots and/or crackers. YUMMO!
Apricot Cream Cheese Spread Recipes Stonewall Kitchen
Combine apricots & water in small saucepan. Bring to boil; cover, reduce heat, and simmer 10 minutes. Drain well. Beat cream cheese at medium speed with electric mixer, until its smooth and fluffy. Stir in the apricots and remaining ingredients. Serve on crackers. (Also yummy on an English muffin or bagel.) Yield: About 3 and 1/2 cups.
Pin by Elizabeth Tennison on Food and festivals Cream cheese pastry
What to Do. In a small bowl, combine fruit spread, horseradish, and pepper; mix well. Place block of cream cheese on serving platter. Spoon apricot mixture over cream cheese and serve.
Cranberry Cream Cheese Spread Recipe Dinner, then Dessert
Bacon Appetizer Crescents PHILADELPHIA Cream Cheese. fresh parsley, finely chopped onions, milk, Oscar Mayer Bacon and 3 more. The Best Cream Cheese Apricot Appetizer Recipes on Yummly | Stuffed Apricots With Cream Cheese, Pistachios, Chives And Balsamic Reduction, Appetizer Cream Puffs, Pimento-cream Cheese Appetizer Spread.
Roasted Apricots with Honey Cheese Spread Lena's Kitchen
Instructions. 1 - Start by pan frying 6 strips of bacon until crispy, then crumble into small bits. 2 - Set bacon aside and place 2 packages of cream cheese in a mixer. Blend until creamy, then add the bacon and mix well. 3 - Add shredded cheddar cheese, diced apricots, apricot jam and yellow mustard to the mix.
Apricot Cream Cheese Danish Yellow Bliss Road
Ingredients. 2 blocks cream cheese (8 ounces each), softened at room temperature. 5 ounces gorgonzola cheese, crumbled. 3 ounces bacon, cooked (I often cheat and use pre-cooked. If you make your own, applewood smoked bacon is the best) ¼ cup green onion, chopped (green section) 6-8 ounces apricot preserves (use more for a sweeter taste)
Apricot Almond Cream Cheese Spread Fit As A Fiddle Life
1 c. canned apricots, chopped. 1/4 c. chopped walnuts. 1 tbsp. honey. Mix all above together. Spread on bread. Makes one cup. Add review Share.
Cranberry Cream Cheese Spread Recipe Taste of Home
Ingredients. 8 oz Cream Cheese you can even use goat cheese too! 1/3 Lightly Salted Almonds. 4-5 Dried Apricots chopped. 2-3 Teaspoons Fresh Basil chopped (you can also use parsley!) 1/4-1/2 Cup Apricot Preserves. Beeyond the Hive Honey for drizzling! Serve with your favorite crackers or granny smith apples.
Pin on Appetizer Ideas
Directions. In a small bowl, beat the cream cheese, preserves, chives and onion powder until smooth. Transfer to a serving bowl. Cover and refrigerate for 25 minutes or until chilled. Serve with crackers.
Southern Pimento Cheese Recipe Cold party appetizers, Pimento
Instructions. Log of Apricot Almond Cream Cheese Appetizer. Step 1. Preheat the oven to 350F. Line a baking sheet with parchment paper. Spread sliced almonds on paper. Place the tray on the bottom rack of the oven and bake for 5-10 minutes. Turn almonds after 5 minutes and continue to bake. Remove and set aside to cool.
ApricotPistachio Cream Cheese Spread Recipe EatingWell
In a medium bowl combine the cream cheese, Apricot Jam, Amaretto, sugar and ginger. Mix until uniform. Form into a log shape, wrap in plastic wrap and refrigerate at least 4 hours. Prior to serving unwrap cheese log and coat with almonds. Serve on a platter with gingersnap cookies, pears and/or apples.
Pomegranate Apricot Cream Cheese Dip WonkyWonderful
In a microwave-safe bowl, heat wine for about one minute until hot. Add in chopped apricots; let stand for 1 hour. Strain apricot mixture into a large saucepan, pressing the apricots to extract any liquid. Set apricots aside. Add sugar and ½ a cup of water to saucepan and bring to a boil over medium heat, stirring constantly until sugar is.
Apricot Jalapeño Spread on Cream Cheese & Crackers
8 ounces cream cheese, at room temperature. ⅓ cup apricot jam. 2 tablespoons confectioners' sugar. 1 tablespoon grated lemon zest. View Nutritional Information i.
Bacon Apricot Cheese Spread Quiche My Grits
Ingredients. 1/2 cup chopped dried apricots. 1/2 cup chopped unsalted pistachios. 1 tablespoon honey. 8 ounces reduced-fat cream cheese, at room temperature. Directions.
Honey, Apricot, and Almond Goat Cheese Spread
Add granulated sugar and beat on medium-high speed until smooth and creamy, about 2 minutes. Add the egg, lemon zest, vanilla extract, and almond extract and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.
