Michelle's Tasty Creations Crock Pot Peach Blackberry Dump Cake


Slow Cooker Cherry Dump Cake Recipe Crock Pot Dump Cake

Place pie filling in the slow cooker. Combine dry cake mix and butter, sprinkle over filling. Sprinkle the walnuts on top of that. Cover and cook on low for 2 to 3 hours. Serve warm in bowls. Top with whipped cream or vanilla ice cream. *Best made in a 3-4 quart crock pot.


Crock Pot Pumpkin Dump Cake Recipe Tammilee Tips

In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until crumbly. {break up any large chunks into small crumbles with spoon}. Pour cake/butter crumble mixture over blueberry mixture in crockpot, and spread out evenly, and cover crockpot with lid. Cook on HIGH for 2 hours, or LOW for 4 hours.


Blueberry Dump Cake Crock Pot + Video My Heavenly Recipes

Step 1. Place pie filling in the slow cooker. Combine dry cake mix and butter, sprinkle over filling. Sprinkle the walnuts on top of that. Cover and cook on low for 2 - 3 hours.


Crock Pot Blueberry Dump Cake with Pie Filling

Ingredients: 1 21 oz. can blueberry pie filling 1 package yellow cake mix 1/2 C. butter 1/2 C. chopped walnuts Directions: Place pie filling in the slow cooker.


Michelle's Tasty Creations Crock Pot Peach Blackberry Dump Cake

Pour into crock pot and spread evenly. Take the set aside blueberry muffin mix and add brown sugar and softened butter. Cut together muffin mix, brown sugar and butter until mixed thoroughly and crumbly. Sprinkle crumble mixture over batter. Cover top of slow cooker with 6-8 paper towels.


Super easy Crock Pot Apple Spice Dump Cake Recipe

directions. Place pie filling in the slow cooker. Combine dry cake mix and butter, sprinkle over filling. Sprinkle the walnuts on top of that. Cover and cook on low for 2 to 3 hours. Serve warm in bowls. Top with whipped cream or vanilla ice cream. Simple with 4 ingredients and tasty!


Crockpot Blueberry Dump Cake Recipe! {Just 3 Ingredients}

Instructions. Preheat oven to 350 F and lightly grease a 9 x 13 inch baking pan. Dump both cans of pie filling into the pan and spread it evenly so that no part of the bottom of the pan is visible. Use a spoon or measuring cup to sprinkle the dry cake mix over the blueberry filling. Do your best to cover the blueberries evenly.


Crock Pot Blueberry Dump Cake Recipe Recipe Slow cooker

Here is a quick overview of the simple ingredients needed to make an epic Crock Pot Lemon Blueberry Dump Cake! The printable recipe card at the bottom of the post includes specific measurements and step-by-step instructions. Lemon Cake Mix. Blueberry Pie Filling. Butter. Optional Garnish - Fresh blueberries, cherries, a scoop of vanilla ice cream.


Blueberry Dump Cake Recipe! {Easy Crock Pot Recipe} The Frugal Girls

Instructions. Spray the crock with non-stick cooking spray. Add two cans of blueberry pie filling. .Cut the butter into 10 slices and place them spaced out on top of the cake mix. Cook on high for 3 hours, or low for 5-6 hours. Served topped with ice cream or whipped cream.


Crockpot Blueberry Dump Cake Recipe

Directions. Pour the pie filling into the bottom of a crock pot. In a bowl with a pastry cutter cut the softened butter into the cake mix until small crumbs form. Remove one cup of the cake mixture from the bowl and set aside for the topping. With your hands dig into the bowl and squeeze the cake mix and butter together until large crumbs form.


Crockpot Lemon Blueberry Dump Cake Recipe {Video} Tammilee Tips

Instructions. Spray the crock with non-stick cooking spray. Open the cans of blueberry pie filling and dump them into the crock. Pour the cake mix over the pie filling, in an even layer. Cut the butter into 10 slices, and place them spaced out on top of the cake mix. Cook on high for 3 hours, or low for 5-6 hours.


Super easy Crock Pot Apple Spice Dump Cake Recipe

How to Make a Blueberry Dump Cake Crock Pot Instructions. Depending on the slow cooker you are using, you may want to grease the insert first. Place Blueberry Pie Filling as the first layer. Next, spread the White Cake Mix evenly over the pie filling. Sprinkle in 1 cup of fresh blueberries. Top with slices of butter and place throughout the top.


Very Blueberry Dump Cake Work It, Mom! Fruit cobbler, Cobbler

In a mixing bowl, add cake mix, butter and vanilla and mix well. Use your fingers to crumble the mixture on top of the pie filling. Sprinkle with pecans. Place two layers of paper towel on top of the slow cooker crock, and place the lid on the crock. Set the slow cooker to high for 3 hours.


Crock pot dump cake Crock Pot Desserts, Slow Cooker Desserts, Crockpot

First put the blueberries in a pot. Add the zest, the juice from on lemon and about 3 T. of cornstarch mixed with 1 c. water. Mix all together and add about 1 c. of sugar.


3Ingredient Cherry Dump Cake Crockpot dessert recipes, Crock pot

Dump a can of blueberry pie filling into the dish and spread out to cover the bottom. Pour dry cake mix over the pie filling. Cover evenly. Melt butter and drizzle over the top of the cake mix. Bake for 35-40 minutes until top edges are golden brown. Allow to cool 10 minutes before serving.


Crockpot Blueberry Dump Cake Recipe

In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until crumbly. {break up any large chunks into small crumbles with spoon}. Pour cake/butter crumble mixture over Blueberry Pie Filling and Cream Cheese in crockpot, spread out evenly, and cover crockpot with lid. Cook on HIGH for 2 hours, or LOW for 4 hours.