Veggie and Sausage Breakfast Tater Tot Cups
Place in oven and bake 5 minutes. Remove the muffin pan from oven and break an egg into each cup. Sprinkle a little more cheese on top of each egg. Bake 12-15 minutes until white and yolk are set and the eggs reach to your desired doneness. Remove from oven and use a rubber spatula to loosen edges and bottom of each tater tot cup.
Sriracha Egg Tater Tot Cups ⋆ Real Housemoms
Evenly sprinkle cheese over potatoes in each muffin cup. 3. Meanwhile, in small bowl, mix milk, eggs and salt; set aside. 4. In 10-inch nonstick skillet, cook sausage and onion over medium-high heat 5 to 7 minutes, stirring frequently, until browned. Cool 2 minutes. Spoon evenly over Tater Tots™ in each muffin cup. 5.
Breakfast Cups in 2023 Tater tot breakfast, Breakfast cups, Yummy
First, preheat your oven to 450º F. Then, place 8 frozen tater tots in each muffin pan opening. Pro Tip: Use a jumbo-sized or regular-sized muffin pan for best results. Use fewer tater tots (4-6 taters) regular size pan to hold the egg without overfilling the cup. Bake tater tots at 450ºF for 10 minutes.
feeling crazy. [mini tater tot cups w. cheddar cheese, bacon, avocado
This will create a tater tot cup. Fill the tater tots with a small spoonful of eggs (about 1 teaspoon) and then place 1 teaspoon of sausage on top of the eggs. Place the tater tots back in the oven and cook for another 15 minutes. Remove the breakfast tots from the oven and sprinkle with a little cheddar cheese then return to the oven for.
Sausage and Cheese Tater Tot Cups Spicy Southern Kitchen
step 1. Preheat oven 375 degrees F (190 degrees C). step 2. Defrost the Frozen Tater Tots (50) in a microwave oven for a minute or two. Spray a 12-cup muffin pan with Nonstick Cooking Spray (as needed). step 3. Place 4 or 5 tots in each cup. Mash with a back of spoon to line the bottom and sides of each cup.
breakfast tater tots cups. veggies, egg, and sausage, breakfast, brunch
Instructions. Preheat oven to 450ºF and place an oven rack in the lowest position. Spray the cups of a standard muffin pan with cooking spray. Place 5 tater tots in each muffin cup and place Place the pan on bottom rack of the oven and and bake 10 minutes. Remove the pan from the oven.
Tater Tot Cups Crisp Collective
Instructions. Preheat oven to 350° F. Place a 24 cup mini muffin pan in the oven and heat for 15 minutes. Remove and spray with cooking spray. Place 2 tater tots in each well of the mini muffin pan and let them thaw completely. Add a tiny bit of shredded apple in the bottom of each well.
Sausage and Cheese Tater Tot Cups Spicy Southern Kitchen
Reduce oven temperature to 350. Top each cup with about 1/2 tablespoon of diced ham and 1/2 tablespoon of diced peppers. Whisk together the eggs and milk and pour the mixture into each muffin tin nearly to the top. Sprinkle each with a little shredded cheese. Bake for 20 minutes or until the egg is cooked.
Loaded Tater Tot Cup Appetizers Recipe Yummly
Take out of the oven and break an egg in each cup. Bake 15 minutes until white and yolk are set. It could be 20 minutes. Check frequently. If you want the yolk to be basted, spoon a little water on top of each yolk. Remove from oven. Use a heat resistant rubber spatula to loosen edges and bottom of each tater tot cup. Serve on serving platter.
Sausage and cheese tater tot cups. Variation Use jumbo muffin cups
Remove from oven and heat broiler. Step 2 Make cups: While tots are warm, spray the bottom of a shot glass with cooking spray and press into tots to flatten, creating a well. Sprinkle with cheddar.
Loaded Tater Tot Cups An Easy Appetizer Recipe Appetizers Easy Finger
In a medium sized mixing bowl, whisk together the eggs, cheese, half of the bacon, salt and pepper until the eggs are fully beaten. Pour the egg mixture evenly over the tater tots and top with the remaining bacon. Place the muffin tin in the oven and allow the breakfast bites to cook for 14 minutes.
MuffinTin Tater Tot™ Breakfast Cups Recipe Breakfast, Breakfast
In a small bowl, mix milk, eggs and salt and set aside. 4. In 10-inch nonstick skillet, cook sausage and onion over medium-high heat, stirring frequently, until browned. Cool for 2 minutes. Spoon the meat mixture evenly over Tater Tots™ in each muffin cup. 5. Pour egg mixture evenly over sausage mixture. 6. Top each cup with 6 more Tater Tots.
feeling crazy. [mini tater tot cups w. cheddar cheese, bacon, avocado
Instructions. Preheat the oven to 450 degrees. Prep a muffin pan with pan spray. Add 5 tater tots to each muffin cup. Bake for 10 minutes. Remove from the oven and use a small rolling pin end or cup small enough to fit into the muffin pan to press the tater tots into the muffin cup to form a cup. Bake for another 15 minutes.
Loaded Tater Tots Appetizer Recipe The Feathered Nester Tater tot
Photo Directions. Step 1: Preheat the oven and bake the tater tots according to package directions. (The brand I used baked for 25 minutes at 425 degrees.) Step 2: Once those are done, remove from the oven, and add two tater tots to each cavity of a 24 count muffin tin. Use the back of a spoon to smash the tater tots into the muffin tins.
Tater Tot Appetizer Cups The Feathered Nester
Step 1. Whisk the egg mixture: Whisk together eggs, Monterey Jack cheese, milk, and seasonings in a large bowl. Step 2. Assemble the casserole: Lightly grease a 13- x 9-inch casserole dish and arrange the Tater Tots in an even layer.Pour the egg-and-cheese mixture over the tots until evenly covered. Top the casserole with shredded Cheddar cheese.
Sausage and Cheese Tater Tot Cups Spicy Southern Kitchen
Ingredients. 48 seasoned tater tots 6 large eggs, beaten 1 cup ham, diced small 1/2 cup shredded cheddar cheese Salt and pepper, to taste Chopped green onions, for garnish
