Broccoli Cranberry Salad (Video!) Wholesome Yum
Instructions. Whisk together dressing ingredients in a medium bowl. Set aside. In a large bowl, combine broccoli, onion, cranberries, sunflower seeds, and bacon bits. Pour the prepared dressing over and mix well. Refrigerate for at least one hour before serving.
Broccoli Pecan Cranberry Salad with Bacon Julia's Album
Broccoli Pecan Cranberry Salad Adapted from NatashasKitchen.com. 2 medium broccoli heads, chopped into bite-sized pieces (about eight cups) 1 large carrot, grated 1 apple, cored and finely chopped
The BEST Loaded Broccoli Salad with Bacon and Cranberries Babaganosh
Using a vegetable steamer, steam the broccoli for 3-4 minutes. Remove from the steamer and allow to cook. Or, boil a pot of water with a teaspoon of salt, add the broccoli, and cook for 1 ½ minutes. Drain and allow to cool in the colander. In the meantime, make the dressing.
Cranberry Pecan Chicken Salad
Mayo is the base, with honey, apple cider vinegar, salt, and pepper whisked into it. You may want to try it on potato salad or chicken salad, too. Just whisk the ingredients for the dressing together in a large bowl and add the rest of the ingredients on top. Stir together, and you're good to go!
Cranberry Apple Pecan Kale Salad 5 Life Made Simple
Ingredients Broccoli Salad: 5 cups broccoli florets , blanched and chopped into smaller bites 10 slices bacon , cooked, drained of fat, and chopped 1 cup pecan halves , slightly toasted
Broccoli Cranberry Salad {Easy and Healthy!}
In a small bowl whisk together yogurt, apple cider vinegar, oil, maple syrup and salt. Add broccoli, almonds, cranberries and red onion to a large bowl and stir to combine. Drizzle on dressing and toss until everything is coated. Cover container and chill in the fridge. Let sit for at least 3-4 hours before serving.
Cranberry Almond Broccoli Salad Recipe Girl
Ingredients: Broccoli Red Onion Dried Cranberries Pecans Broccoli Salad Dressing Ingredients: Mayonnaise Apple Cider Vinegar
Apple Cranberry Spinach Salad with Broccoli and Feta Peas And Crayons
Combine: In a large bowl combine broccoli, carrots, red onion, apples, pecans, and dried cranberries. To make the dressing: Whisk together mayonnaise, greek yogurt, lemon juice, sugar, salt and pepper. Add: the dressing to the salad and toss to coat. Chill until ready to serve.
broccoli cranberry salad
Finely slice the red onions. For the salad: Add the raw broccoli florettes, dried cranberries, sliced onions and pecans to a bowl and mix well. For the dressing: Heat a dry frying pan over a medium heat, then add the pumpkin seeds and toast them for a few minutes, shaking often until they just start to darken slightly.
Best Broccoli Cranberry Salad Recipe Simply Home Cooked
Set aside. In a large bowl, mix together broccoli, cranberries, cheese, pomegranate arils, bacon, red onion, and sunflower kernels. Pour the dressing mixture over the salad ingredients, and toss until coated well. Refrigerate a couple of hours for the flavors to marry. When ready to serve, garnish with additional sunflower seeds and cranberries.
broccoli cranberry salad
Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. Broccoli Cranberry Salad is the perfect side for a weeknight dinner or picnic dish. Loaded with broccoli, apples, cranberries and nuts, this salad is crisp, colorful, and nothing short of delicious! ©SpendWithPennies.com
Broccoli Pecan Cranberry Salad with Bacon Julia's Album
Ingredients Dressing: 1 cup mayonnaise ¼ cup white sugar 2 tablespoons red wine vinegar Salad: 6 strips bacon 3 heads broccoli, cut into bite-sized pieces ½ cup chopped red onion ⅓ cup salted sunflower kernels, toasted ¼ cup dried cranberries Directions Make dressing: Whisk together mayonnaise, sugar, and vinegar in a small bowl.
Cranberry Apple Pecan Salad with Creamy Poppyseed Dressing The Recipe
Mayonnaise - Use your favorite brand of mayo. Substitute light mayo if preferred. Sour Cream - Substitute low-fat sour cream if preferred. Garlic Powder - If substituting garlic salt, omit the additional salt in their recipe.
Broccoli Salad (with Apples, Walnuts, and Cranberries)
Ingredients 4 cups fresh broccoli florets 1/2 to 3/4 cup thinly sliced red onion 1 cup dried cranberries 1/3 cup crumbled cooked bacon 1/2 cup mayonnaise 1/2 cup half-and-half cream 3 tablespoons sugar Directions In a large salad bowl, combine the broccoli, onion, cranberries and bacon.
Cranberry Almond Spinach Salad Red White Apron
Preheat the oven to 350° F. Place pecans in a single layer on an ungreased rimmed baking sheet, and bake 5 to 10 minutes, until they're fragrant and golden brown. Remove from pan to cool. I like to crush the pecans with my hands after they've cooled from the oven.
Lighter Broccoli Cranberry Salad
Step by Step Prepare the Dressing: In a medium bowl, whisk together the mayo, apple cider vinegar, sugar, salt, and pepper until smooth and well combined. Set aside while you prepare the salad ingredients. Combine the Salad Ingredients: In a large bowl, combine the broccoli, diced red onion, dried cranberries, sunflower seeds, and bacon bits.
