Baked by Beth Buckeyes+Cupcakes= Buckeye Cupcakes!
Get lazy and tired of typing up the same chocolate cupcake recipe again, so make your readers do all the work. Make the chocolate cupcake batter. Fill lined muffin tins slightly less than 2/3 full with batter. Add a buckeye to each. Bake for 13-16 minutes until the toothpick test comes back clean. Mix the peanut butter frosting together.
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For the cake: Preheat the oven to 350°. Line 30-32 mini muffin tins with cupcake liners and set aside. Whisk the flour, cocoa, baking soda and salt together in a small bowl and set aside.
Buckeye Cupcakes Sweet Pea's Kitchen
Step 2 Prepare chocolate cake mix according to package instructions. Fill each cupcake liner about two-thirds full with batter and bake until a toothpick inserted into each cupcake comes out clean.
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Preheat oven to 350 degrees F. In a large bowl, beat together the cake mix, eggs, butter and milk. Mix for 2 minutes on medium speed, scraping the sides of the bowl as needed. Place paper cupcake liners in a muffin pan. Use an ice cream scoop to scoop batter into cupcake liners, filling ⅔ of the way full.
Peanut Butter Buckeye Cupcakes Yummy Crumble Recipe Buckeye
Put the cream cheese and the butter in the bowl of a stand mixer fitted with a paddle attachment and beat until smooth and lump free, about 2 minutes. Scrape down the sides and bottom of the bowl. Add the peanut butter and beat until incorporated. Add the vanilla and then on a low speed, slowly add the powdered sugar.
Peanut Butter Chocolate Buckeye Cupcakes Easy Peanut Butter Dessert
Fill 24 cupcake liners 2/3 full with batter and bake 18-20 minutes. Let cool. Set aside. 2. In the bowl of an electric mixer combine ingredients for peanut butter filling until smooth and creamy. Place filling into a pastry bag if using. Set aside. 3. Using a small paring knife, cut out the centers of cupcakes.
Chocolate Dipped Buckeye Cupcakes » Ohio Eggs
Add cooled chocolate mixture and whisk until combined. Sift one-third of flour mixture over chocolate mixture and whisk until combined; whisk in sour cream until combined. Sift remaining flour mixture over chocolate mixture and whisk until batter is combined. Spoon 1 heaping tablespoon of batter into each cupcake liner.
Peanut Butter Chocolate Buckeye Cupcakes Easy Peanut Butter Dessert
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Step 1: Preheat oven to 350° degrees F and then proceed with the rest of the recipe. Add chocolate chips and butter to a pot or double boiler and heat over low heat until fully melted, stirring occasionally. Let cool slightly. Step 2: Whisk flour and cocoa powder together in a small mixing bowl until well combined.
Peanut Butter Filled Buckeye Cupcakes » Ohio Eggs
These Peanut Butter Buckeye Cupcakes start with an amazing devil's food cake cupcake that has quickly become my favorite chocolate cupcake base. Its super dark and rich, and has the perfect amount of coffee to make that chocolate flavor sing. The peanut butter frosting is to die for. Thick and creamy and will be sure to make all peanut butter.
Buckeye Cupcakes {Chocolate Dipped Hi Hat Cupcake Recipe}
Directions for Cupcakes: Preheat your oven to 350 degrees Fahrenheit. Melt the chocolate chips and butter over low heat using a double boiler. Make sure to stir to help it melt evenly. Set aside. In a large mixing bowl, combine the flour and cocoa powder. Stir with a fork until the cocoa looks evenly mixed.
Peanut Butter Chocolate Buckeye Cupcakes Easy Peanut Butter Dessert
Sift remaining flour mixture over chocolate mixture and whisk until batter is combined. Spoon 1 heaping tablespoon of batter into each cupcake liner. Drop 1 peanut butter ball in center of each cupcake. Top with remaining batter. Bake 18 to 20 minutes or until toothpick inserted into center of cupcakes comes out clean.
Rich and decadent Chocolate Dipped Buckeye Cupcakes are perfect for
Bake for 20 minutes or until a toothpick inserted in the center comes out clean. Let cupcakes cool in pan. Prepare the frosting. In a mixer bowl, combine butter and peanut butter beating until smooth. Very slowly mix in powdered sugar, one cup at a time mixing well after each addition.
Buckeye Cupcakes SundaySupper Desserts Required
These Peanut Butter Buckeye Cupcakes start with an amazing devil's food cake cupcake that has quickly become my favorite chocolate cupcake base. Its super dark and rich, and has the perfect amount of coffee to make that chocolate flavor sing. The peanut butter frosting is to die for. Thick and creamy and will be sure to make all peanut butter.
Buckeye cupcakes Baking, Desserts, Food
These Peanut Butter Brownie Buckeye Cupcakes are the perfect combination of chocolate and peanut butter. They also have a secret surprise in the middle, that you are going to love. Prep Time 20 minutes mins. Cook Time 25 minutes mins. Total Time 45 minutes mins. Print. Ingredients. Batter.
Peanut Butter Chocolate Buckeye Cupcakes Easy Peanut Butter Dessert
In the bowl of your mixer, combine cake mix, eggs, butter and milk. Beat for 2 minutes until smooth. Fill 24 cupcake liners 2/3 full with batter and bake 18-20 minutes. Let cool. Set aside. In the bowl of an electric mixer, combine ingredients for peanut butter filling until smooth and creamy. Place filling into a pastry bag if using.
