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Cabbage is commonly categorized by its growing season. The term "spring cabbage" refers to cabbage plants that are ready for harvest in the springtime. Like all cabbage plants, spring cabbage thrives in cooler weather. Spring plants bloom early in the season and provide a break from root crops and other winter vegetable staples.
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Spring cabbages - usually form small, dense, pointed heads. Sow in late summer for overwintering. Pick young as loose spring greens or leave to mature and form heads from mid-spring to mid-summer . Summer cabbages - available in many shapes and sizes, to suit all sites. Sow from late winter to mid-spring and harvest in mid- to late summer.
Spring Cabbage
Most early-maturing cabbage varieties produce smallish heads. Harvesting. Cut heads when they reach the size you prefer. Small secondary heads often grow from the base of early cabbage plants after the primary head is cut. Troubleshooting. Watch for green imported cabbageworms, the larvae of the cabbage white butterfly. Exclude the adults with.
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Plant cabbage so that it is ready for harvest in cool weather. Spring planting cabbage. Sow cabbage seed 4 to 6 weeks before the average last frost date. Allow 60 to 90 growing days before temperatures rise consistently above 80ºF (27ºC). Cabbage planted in early spring will be ready for harvest in early summer.
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Sow seeds of your chosen spring cabbage variety, outside in a nursery bed or under cover in trays or modules. October. Transplant the young cabbage plants into their final positions spaced at 25-30cm intervals, or less for spring greens. November. Keep on top of weeding, and water in dry weather. Cover rows of cabbages with netting if wood.
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To get a head start on your cabbage growing season, start cabbage plants indoors about 6-8 weeks before your final frost date in spring or 4-8 weeks before the average first frost in the fall. Here in Central Texas, we typically start seeds for cabbage plants in January and February for a spring harvest, and then late September and October for.
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Cabbage are not able to survive frost or cold weather under 50 degrees Fahrenheit. So if you plant them outside too early in the spring they will die. And if you plant them too late, your cabbage won't produce a harvest before the first frost arrives in the fall. Today, I'm going to teach you the ideal time to plant cabbage in California:
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Cabbage is a versatile and nutritious vegetable that comes in many different shapes, sizes, colors, and flavors. Whether you want to grow a diminutive cabbage variety for salads, a large head for sauerkraut, or a purple one for coleslaw, you will find a cultivar that suits your needs. In this article, you will discover 21 different types of cabbage varieties and learn how to grow them.
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Early Spring Cabbage is more like a leafy green than like cabbage; the smooth, loose leaves are tender and sweetish. In fact, when picked in early spring the more apt name is Spring Greens because the vegetable is loose-leafed as it has not firmed up and developed a head (of whatever shape), which one expects in a cabbage.
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In cold winter areas, cabbage is a spring and fall crop. Sow cabbage seeds indoors 8 weeks before the last spring frost for a spring crop and 14 weeks before the first fall frost. Seeds sprout in 4 to 10 days. Cabbage seeds last up to 4 years. Cabbage seeds are available online at Seedsnow.com. In areas with mild winters, like the low desert of.
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Spring Cabbage should be planted 45 cm between plants and 45 cm between rows. Water plants well before you begin. To plant a seedling make a hole in the soil about the size of the rootball with a dibber or trowel. Mix a slow release nitrogen rich feed like Seamungus poultry pellets around the planting hole and root zone.
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Although spring cabbage is very tender, it isn't well-suited to Japan's traditional method of eating the vegetable raw, finely shredded and served as an accompaniment to deep-fried foods.
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Start cabbage from seed or transplants. Cabbage seeds are viable for 4 years. Start seeds indoors 6 to 4 weeks before the last frost in spring or 12 to 10 weeks before the first frost in autumn for a fall or winter crop. Start seeds in individual pots or flats. Sow seed ¼ to ½ (6-8 mm) inches deep in the seed-starting mix.
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For this economical method, plant seeds 1/4 inch deep, six to 12 inches apart, in rows one to two feet apart. For a fall crop, seeds should be planted mid-summer. For your spring planting, plant your spring cabbage between taller plants like corn so that your cabbage stays cool and doesn't sulk from the heat.
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Sow cabbage seeds ¼ inch deep. Before planting the seedlings outdoors, harden off the plants over the course of a week. Transplant seedlings outdoors on a cloudy afternoon 2 to 3 weeks before the last spring frost date. Plant seedlings 12 to 24 inches apart in rows, depending on the size of the head desired.
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Cultivation and History. Cabbage is a cultivar of Brassica oleracea and is the same species but a different cultivar of other popular cole crops such as cauliflower, broccoli, and kale.. Heading cabbage has been a part of the human culinary story for a very long time and was likely domesticated sometime around 1000 BC where it was developed from wild cabbage (Brassica oleracea var. oleracea.
