German Chocolate Cake Cocktail

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1/4 cup half and half. Whipped Cream. Chocolate Shavings. Fill a cocktail shaker with ice. Add the vodka, chocolate liqueur, and half and half. Place lid on cocktail shaker, making sure it is tight and secure. Shake vigoursly to mix the ingredients with the ice. Strain the cocktail into a martini glass, and top with your preferred toppings.

FileChocolate mousse cake 2.jpg Wikimedia Commons

Chocolate Cake (cocktail) A Chocolate Cake shot at Maya in Sonoma, California. Stir the liquors in a shot glass. Consume the shot, then bite and suck on the lemon wedge. The Chocolate Cake is a novelty shooter which combines the flavors of Frangelico liqueur, lemon, and white sugar to create the convincing impression of a chocolate cake. [1.

This recipe for German Chocolate Cake Cocktail recipe made with coconut

COMBINE. Stir chocolate and cake liqueurs together in a shot glass. TOPPINGS. Decorate the shot glass rim and top of shot as desired with optional toppings. If you prefer you can add the liqueurs to a shaker with ice, shake, and strain into a shot glass. Or can make a big batch of this and pour into individual shot glasses.

German Chocolate Cake Cocktail Lightened Up Healthy Holiday Cocktail

Fill the cocktail shaker full of ice. Using your jigger measure ½ oz of Frangelico and add to cocktail shaker. Measure ½ oz of Vanilla vodka and add to cocktail shaker. Put top on shaker and shake thoroughly. Remove top and add Hawthorne strainer over cocktail shaker opening. Pour liquid from shaker into shot glass.

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Here's how to make this easy chocolate cake cocktail shot recipe: Fill a chilled shot glass with equal parts hazelnut liqueur and vanilla vodka. (Alternatively, shake them together in a cocktail shaker filled with ice.) Pour granulated sugar on a plate. Dip the lemon wedge in the sugar, coating both sides. Serve a sugar-coated lemon wedge.

German Chocolate Cake Cocktail

Instructions. Add ice to a cocktail shaker and pour ingredients over top. Replace lid securely and shake vigorously for 5 to 10 seconds. Strain into martini glass and serve.

Chocolate Cake Martini Chocolate cake shot, Mixed drinks recipes

How To Make A Chocolate Cake Shot. PREP: Gather ingredients and slice lemons.Dip the lemon you'll be using in sugar. MIX: Pour 3/4 oz of hazelnut liqueur and 3/4 oz vodka in a shot glass.; SHOOT: Drink the shot then suck on the lemon.; Helpful Tools. Cocktail Shaker: I don't mind serving these directly in the glass, but some people really enjoy mixing in a cocktail shaker (affiliate).

chocolate sour cream bundt cake with cake mix

sweetened coconut flakes and chocolate shavings, for topping. Step 01: Drizzle chocolate syrup around the inside of the glass. Step 02: Add all ingredients (except syrup and toppings) to a martini mixer with some ice. Shake until condensation appears on the outside of the mixer (showing the cocktail is properly chilled).

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Instructions. Pour Nutchello, rum, and Frangelico into a cocktail shaker with ice and shake to combine. Place walnuts ans coconut in a blender or food processor and pulse until fully combined and fine. Set aside. Dip 4 martini glasses into chocolate syrup to rim. Dip in walnut mixture to create the icing rim.

FileChocolate Cake Flourless (1).jpg Wikipedia

1. Rim edge of glass with chocolate syrup and coconut flakes. 2. Set aside. 3. Combine cake vodka, amaretto, milk and cream of coconut with ice and shake well. 4. Drizzle chocolate and caramel syrup inside of martini glass and pour mix inside. 5.

German Chocolate Cake Cocktail Lightened Up Healthy Holiday Cocktail

How to Make a Chocolate Cake Shot. Begin adding sugar to the rim of the shot glass. You can do this by rubbing the lemon on the outside of the shot glass rim, then dipping it in sugar. In your prepared shot glass, combine the Frangelico and vodka. Top with a lemon slice.

Playing with Flour Hershey's (vs. Beatty's) chocolate cake

Step 1: Rim Shot Glasses. Trace a lemon wedge around the edge of your shot glass, and place the rim into the plate with granulated sugar. Step 2: Shake Frangelico & vanilla vodka in a cocktail shaker with ice until frothy and chilled, about 45 seconds. Step 3: Strain the chocolate vodka shots into prepared shot glasses, and garnish with a lemon.

German Chocolate Cake Cocktail Lightened Up Healthy Holiday Cocktail

Keep your cocktail shaker in the cupboard this time. 🙂. Slice lemon and then cut the slices in half. Dip the lemon slices in sugar if NOT rimmingthe glass. pour simple syrup on flat plate. dip the wet rim in sugar. pour Frangelico. add vanilla vodka. Serve with a sugared lemon on top of the unrimmed glass.

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Directions. Combine hazelnut liqueur and vodka in a shot glass. Coat a wedge of lemon with sugar. Suck lemon wedge, then with juice still in your mouth, drink shot. A chocolate cake shot made with hazelnut liqueur and vodka that magically tastes like chocolate cake when shot down with a sugared wedge of lemon.

One part dessert and one part delicious, boozy cocktail, this German

Preparation. 1. Rim edge of shot glass in chocolate syrup and sprinkles. 2. Set aside. 3. In an ice filled glass combine chocolate vodka, irish cream, cake vodka and chocolate liqueur. 4. Shake well to combine.

Cocktails Cake

Popular for parties, the chocolate cake (or birthday cake) shot doesn't need chocolate.. One yummy drink shakes 1/2 ounce each of cake vodka, chocolate liqueur, and cream liqueur in a cocktail shaker with ice. Strain it into a shot glass. For a fun touch, rim the glass with frosting and sprinkles or colored sugar.