Christmas Sugar Cookie Jello Shots! My Incredible Recipes


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HOW TO MAKE CHRISTMAS PUDDING SHOTS. Begin by whipping the heavy cream. Pour cold cream into a chilled mixing bowl and beat with an electric mixer on high speed until it's a soft peak consistency. To the cream, add the pudding mix and mix just until it's well combined. Add the peppermint vodka and Irish cream and mix until all the ingredients.


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INSTRUCTIONS. Place 12 pudding shot cups (soufflé cups) on a large baking sheet. In a large bowl, add the milk, and Rum Chata, and stir well to mix. Add the pudding mix, and stir until thick. Crumble 1/2 cup of cereal into the pudding mixture, and stir. Fill shot glasses 3/4 full with the pudding mixture.


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Add pudding mix, milk, butterscotch schapps, and Irish cream liqueur to a large bowl and whisk together for 2 minutes.*. Fold in the whipped topping and stir to combine. Divide into condiment cups or shot glasses and refrigerate for at least 30 minutes. Remove and garnish with Heath crumbles.


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Rumchata Pudding Shots. Chocolate pudding shots with creamy RumChata liqueur and topped with whipped cream and chocolate sprinkles are a fun treat for a holiday party or any gathering. Get the Recipe Here. 2. Pumpkin Pudding Shots. Pumpkin pudding shots are a little taste of pumpkin heaven served in a shot glass.


Christmas Sugar Cookie Jello Shots! My Incredible Recipes

Instructions. In a large mixing bowl, whisk together the vodka, milk & pudding mix. Slowly fold in the whipped topping. Scoop into the condiment cups leaving a little room for expansion. Add whipped topping. Add Christmas sprinkles and a candy cane for garnish. Cheers.


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Instructions. In a mixing bowl, add pudding mix and milk. Whisk to mix fully. Add vanilla vodka, cinnamon schnapps, and salted caramel Irish cream. Whisk to mix all ingredients. Spoon pudding mix into serving cups. Allow to set for approximately 5 minutes. Garnish with churro and strawberry half.


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In a large mixing bowl, whisk together pudding mix and milk. Add sugar cookie creamer, vodka, and cool whip, and whisk again to combine. Divide evenly between your jello shot cups, and move to the refrigerator to chill for 1 hour. Before serving, top with whipped cream optional and Christmas sprinkles.


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Whisk the pudding mix, milk, peppermint schnapps, peppermint extract, and coffee extract together. Add in the thawed cool whip then allow the mixture to set. Divide the pudding between all of the shot glasses or condiment containers. Then chill them in the refrigerator. Top each shot with cool whip, sprinkles, and chocolate shavings before serving!


Salted Caramel Pudding Shots! My Incredible Recipes Recipe

Pudding shots are fun to share and easy to make in advance. These boozy little delights are eaten rather than drunk and can take on any flavor you like. For a Christmas party, try the chocolate-mint version or go all out with the chocolate cream. A mocha pudding shot with coffee liqueur and chocolate vodka is another tasty option. Get the Recipe


christmas pudding shots

How to make pudding shots. Mix your pudding base: Add cold milk and alcohol to your instant pudding dry mix and mix together with a hand mixer or whisk for two minutes until combined. Add Cool Whip: Add thawed Cool Whip and fold or whisk until combined with no white streaks.


Christmas Sugar Cookie Jello Shots! My Incredible Recipes

Directions. Whisk all ingredients together in a large bowl, except for the sprinkles. Add the cool whip a little at a time. Fill shot cups with mixture. *I used a tablespoon for filling. Store in refrigerator or freezer. Christmas Vanilla Red Velvet Pudding Shots. Ingredients. * 3/4 cup of Red Velvet Bailey's.


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Instructions. In a large mixing bowl, whisk together the vodka, milk & contents of the box of chocolate pudding mix. Slowly fold or stir in the entire tub of Cool Whip topping (or similar brand of whipped topping). Scoop the chocolate pudding mixture into the plastic shot cups, leaving a little room at the top for expansion.


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100 ml brandy. Crumble Christmas pudding into a jug. Add the rest of the ingredients and blend with a hand blender until smooth and fluffy. Leave to chill in fridge for approximately 4 hours. Blend the mixture again before serving with a little extra milk until you have froth. Pour straight into chilled shot glasses.


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Pudding shots are most popular around Christmas season, but they are great any time of the year, including Valentine's Day and even in the summer. Tips For Making The Best Pudding Shots. Pause while mixing for smoother shots. Sometimes when mixing pudding shots, it is hard to dissolve all the pockets of pudding powder or Cool Whip chunks.


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Ingredients. * 3/4 cup of Red Velvet Bailey's. * 1 small box JELLO French Vanilla or regular Vanilla Instant Pudding Mix. * 3/4 cup of Milk. * 1 (8oz)container Cool Whip. * Christmas Sprinkles. Directions ~ Same as above recipe. Pudding Shots are the drink/dessert combo you need for your next adult get-together!


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10. Snowball Shooter. Snowball shooters aren't as impressive to look at as other options here. Their taste is pure holiday heaven, though. You'll make them with three typical Christmas flavors: brandy, peppermint schnapps, and white crème de cacao. The flavor is rich, warm, and full of mint and chocolate.