Cinnamon Sugar Donut Sweet Bread Sweet Pea's Kitchen


Cinnamon Swirl Donut Bread

1 ½ cups of all purpose flour. 1 tsp baking powder. ½ tsp salt. ½ cup of buttermilk. ½ tsp cinnamon. ½ tsp molasses. Coating ingredients: ½ cup unsalted butter, melted. ¼ cup sugar.


Cinnamon Bread (Cinnamon Swirl Donut Bread) Lauren's Latest

Preparation. Preheat oven to 350º and lightly grease a 9x5-inch loaf pan with butter or non-stick spray. In a medium bowl, whisk together flour, baking powder and salt, and set aside until ready to use. In a large bowl or mixer, beat together oil, 1/4 cup butter and white sugar for 3-4 minutes, or until fluffy and lightened in color.


Cinnamon Sugar Donut Sweet Bread Sweet Pea's Kitchen

Preheat oven to 350 degrees. Butter a 9x5x3" loaf pan and set aside. In a small bowl, combine 1/3 cup sugar and one tablespoon cinnamon, stir together, and set aside. In a medium mixing bowl, combine flour, baking powder, salt, remaining 1 teaspoon cinnamon, and remaining 1 cup sugar. Sift together to combine.


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Preheat oven to 350 degrees. Mix oil, butter, and sugar in a bowl until combined. Stir in eggs and vanilla until the mixture is smooth. Gently begin adding the dry ingredients and the buttermilk*,bstirring until the batter has formed. Scrape sides of the bowl so those ingredients can also be included in the batter.


Cinnamon Sugar Donut Sweet Bread Sweet Pea's Kitchen

Add eggs and vanilla and mix until smooth. Gently add in dry ingredients and buttermilk until a nice smooth batter has formed. Add ½ cup of the batter and place it into a separate smaller bowl. To that small amount of batter, stir in cinnamon and molasses. Pour half of the batter into the bottom of the loaf pan.


Cinnamon Sugar Donut Sweet Bread Sweet Pea's Kitchen

Preheat oven to 350 degrees. Mix oil, butter, and sugar in a bowl until combined. Stir in eggs and vanilla until the mixture is smooth. Gently begin adding the dry ingredients and the buttermilk*, stirring until the batter has formed. Scrape the sides of the bowl so those ingredients can also be included in the batter.


Baked Cinnamon Sugar Donuts Recipe Broma bakery, Healthy dessert

Step 19. Gently loosen the loaf from the sides of the loaf pan. Step 20. Carefully remove the bread loaf from the pan. Step 21. In a shallow dish add the cinnamon, brown sugar and granulated sugar. Stir to combine. Step 22. Carefully dip each side of the loaf into the butter mixture.


Cinnamon Sugar Donut Sweet Bread From Gate To Plate

Begin by setting your oven to a cozy 350°F (175°C). Gently butter a 9×5 inch baking loaf pan, prepping it for our star dish. In a spacious mixing bowl, combine flour, sugar, baking enhancer, salt, and that heartwarming cinnamon. This mix is the soul of our bread. In a different bowl, blend milk, luxuriant melted butter, and eggs.


Cinnamon Sugar Donut Sweet Bread Sweet Pea's Kitchen

Set aside. Preheat oven to 350 degrees. In a large mixing bowl whisk together sugar, oil, and softened butter. Add in eggs and vanilla and whisk until combined. In a medium bowl whisk together flour, baking powder and salt. Add 1/2 of the dry mix into the wet batter. Pour in half of the buttermilk.


Baked Cinnamon Sugar Doughnuts The Comfort of Cooking

How to Make Cinnamon Bread. STEP ONE: Preheat the oven to 350 degrees F and spray an 8×4 loaf pan with non-stick spray. Whisk together the flour, baking powder, and salt in a bowl. In a large bowl, cream the butter and sugar together until it is fluffy, then add the eggs, vanilla, and sour cream. Mix this until smooth.


Cinnamon donut bread Artofit

Scoop the remaining bread batter on top of the cinnamon/molasses batter carefully. Spoon the remaining cinnamon/molasses batter on top of the bread batter. Using a butter knife or a toothpick swirl the batters together. Bake at 350 degrees for 45-50 minutes. Remove from oven and allow to cool for 10 minutes while still in the loaf.


Gluten Free Cinnamon Sugar Donut Bread

Cover warm bread with melted butter. You can either dip it into a large dish or brush a thick layer of butter onto the bread. In a small mixing bowl, whisk together the white granulated sugar, light brown sugar, cinnamon and nutmeg. Pour it into a small, lipped baking sheet or 9×13 inch baking pan, in an even layer.


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Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set it aside. In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, baking soda, salt, and ground cinnamon. In a separate bowl, combine the melted butter, buttermilk, eggs, and vanilla extract.


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Now add the cinnamon and molasses. Stir to mix well. Step 10. Prepped the loaf pan by spraying it with a baking spray. Step 11. Begin by scooping half of the bread batter into the loaf pan. Smooth this out in the bottom of the pan. Step 12. Spoon half of the cinnamon/molasses batter on top of the bread batter.


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Pour the melted butter in a large shallow dish. Add both sugars and cinnamon stirring to mix well. Dip each side of the loaf into the melted butter until coated. Spoon the melted butter on the edges. Carefully take the bread out of the melted butter and place each side into the sugar cinnamon.


Easy Cinnamon Donut Bread Recipe The Cooking Masters

Prepare The Batter: Beat together the pound cake mix, vegetable oil, eggs, and half and half, scrape the sides and bottom of the bowl, and beat again until smooth. Separate The Batter: Place ¾ cup of the batter in a bowl and stir in the light brown sugar and cinnamon. Set aside.