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Create this delicious Green Cucumber G&T recipe in minutes using Monin Gourmet Syrup. Add a splash of Monin to coffee, cocktails, teas, lemonades and more.


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Mixing Method. Here are three simple steps to make this fresh twist on the classic G&T. Step One: Fill your glass to the top with large ice cubes. Step Two: Add the Gin. Step Three: Pour the Cucumber Tonic Water. Garnish with your cucumber ribbons & fresh mint. To try more of our simple yet delicious recipes, you can purchase our Easy Mixing.


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It's World Gin Day! So I made a G & T… with cucumbers! A super crisp and refreshing drink, perfect for summer! I'd seen this recipe for cucumber juice on the Food Network aaaaaages ago, and I'd always wanted to try it… and there's no better excuse than for a G& T. This recipe makes about 1L of cucumber juice, which is deliciously cooling on its own too!


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Now add 50ml (i.e. a double shot) of your LONDON Dry Gin. Add plenty of cubed ice. IMPORTANT: ice that bad boy all the way to the top to reduce dilution and a watery cocktail. Crack open the Cucumber tonic and pour into your glass. Now create a cucumber ribbon. With a peeler, slice a long peel of cucumber along the whole length.


Cucumber Glo Mist Fusion Tan NZ

Ingredients. 1.5ozsaffron-infused gin(at least 24 hrs) Half a lime's juice. Tonic to top. 1anise podfor garnish. Print. Bay and Cucumber Gin and Tonic ? Course Drinks. Total Time10minutes.


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The Cucumber G&T Gift Box Includes: 1 Camp Craft Cocktails Cucumber G&T Kit; 1 Camp Citrus Simple; 1 Camp Guide with Recipes, Stories, Hospitality Tips, and more; 1 Camp Bandana; For the person who likes to entertain For the Introvert who loves a night out, but prefers to be in


Old Cucumber Harvocart

INGREDIENTS 3 beetroots 250ml Bombay Sapphire Gin Fresh basil leaves Tonic water For the garnish: Cucumber slices METHOD 1. With a potato peeler, finely slice the beetroot. 2. In an airtight container, refrigerate gin together with the beetroot slices overnight to allow beetroot to dye the gin a deep purple. 3. Strain the gin before serving. 4. Finely chop basil leaves, fill a jug with water.


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A refreshing G&T with cucumber, edible flowers, and artisan gin. This refreshing G&T was inspired by two great holidays: Earth Day (April 22) and National Gin Day (April 9th), but can we all just decide that Earth Day should be everyday and Nat'l Gin Day should be at least once […]


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Cucumber Popsicles. Add all ingredients to a high-speed blender and puree until smooth. Pour into popsicle molds or ice cube trays and freeze until solid, about 4 hours. Use in place of the ice in the gin and tonic if desired.


Whitley Neill Gin Aloe & Cucumber 750ml Halewood

Instructions. Pour the gin into two glasses then top with a wedge of lemon and two slices of cucumber. Add the ice then pour over the tonic water. Squeeze in a little more fresh lemon juice and serve immediately. A refreshing G&T with fresh cucumber and lemon.


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Cucumber G&T. In a tall glass, muddle: 2 Cucumber slices ¼ oz Simple Syrup (if desired - helps pull out the cucumber flavor, but not necessary) ¼ oz Fresh Lime Juice. Add: 1½ oz Distiller's Gin No. 11 Ice Quality tonic water. Stir briefly with straw or a spoon, then garnish with a cucumber slice and lime wedge on the rim. Enjoy!


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Fill your Cucumber G&T Kit with 12 ounces of the liquor of your choice, we love gin. Refrigerate for 3 days (Don't have 3 days? Microwave your infusion without the lid. Heat but never boil. Allow to cool.), and enjoy for the next 30 days as the basis for 8 craft cocktails. Infuse a 2nd round to double the value. Shelf life: 1 year. Mix it Cold 1.5 oz. strained shot tonic water lime garnish.


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Fill your Cucumber G&T Camp Kit with the liquor of your choice, we love gin. Refrigerate for three days to infuse, then strain into another container. Jar makes eight cocktails, recipe below serves two. Ingredients 4 oz. Gin infused Camp Cucumber G&T, strained 4 oz. Tonic Water 2 oz. Simple Syrup 2 Limes (make two lime wheel garnishes and juice the remainder of the lime to get 1-2 ounces of.


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Cucumber G&T. All the sensations of sipping on a G&T, but we added fresh rosemary and cucumber slices to give this classic a spring time twist. Ingredients 2 oz American Fifth Gin 1 cucumber slice 3 sprigs of rosemary 2 slices lime tonic. Instructions


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How to make Cucumber & Elderflower G&T. Into your cocktail glass or a large cup, add elderflower syrup, gin cucumber and orange. Use a spoon to stir and gently muddle (squeeze) the orange and cucumber to help release their juice. Transfer to glass in necessary then add ice and top with tonic water. Garnish with extra cucumber and orange if you.


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The Cucumber G&T Makes two drinks. 3 shots gin; 6 slices cucumber (plus 2 for garnish) 2 slices lime (for garnish) Boylan Heritage Tonic; Add the cucumber to The Mason Shaker. Muddle the cucumber in the bottom of the shaker until crushed. Add the gin to the shaker. Add ice to just above the liquid, and shake vigorously for 5 seconds.