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Indulge With Me Soccer cupcakes

To make this soccer cupcake cake, bake individual, regular-sized cupcakes. To make it easy, we baked them from a mix. Once cool, arrange the cupcakes in a circular formation. I started with the cupcake right in the middle and worked in rows: five cupcakes in the center row, four cupcakes in the rows on either side of center, and three cupcakes.


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Instructions. Preheat oven to 350°F and prep a muffin tin with cupcake liners. In a large mixing bowl cream butter, sugar, and vanilla for 1-2 minutes, until light and fluffy. Mix in the eggs until well combined. Stir in the chopped cherries and cherry juice. Beat in the flour, baking powder, and salt.


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Instructions. Bake the cupcakes and let them cool down completely. After cupcakes are baked, scoop out the center of the cupcake with a melon baller. Make sure to wash the soccer balls, and then stick one in the center of the cupcake. Using the grass icing tip #233, hold your tip at an almost 90 degree angle.


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1. Cut out your soccer balls from your template that you made. 2. Take one and tape a toothpick to the side that is white. 3. Take the glue stick and glue around the edges of that ball and another ball. Press together. 4. Allow glue to dry and you are done!


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Directions. Frost each cupcake with a thin layer of vanilla frosting and refrigerate for 1 hour to make decorating easier. Add 1 or 2 drops blue food coloring to the chocolate frosting to make it darker. Fill a piping bag fitted with a small round tip with the darkened chocolate frosting and draw the outline of a small pentagon shape on the top.


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In a mixing bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate small bowl, stir together the milk and vanilla extract. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar on medium-high speed until light and fluffy, or about 2-3 minutes.


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Freeze the cupcakes for at least 2 hours or until the frosting is very firm. Once the frosting is completely firm, gently remove each cupcake from the silicone mold by pushing from the bottom of the mold. If desired, paint the pentagons using a small brush and black gel food colouring. Mix a bit of gel food colouring with a drop of clear.


A Slice of Smith Life Easy Soccer Cupcakes

Get ready to kick off your cupcake decorating game with these adorable Soccer Ball Cupcakes that will score big points at any sports-themed party or game-day.


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Using your piping bag and grass tip, pipe the green icing covering the entire cupcake to look like grass. Next, just place a chocolate soccer candy anywhere on top. I had my 7 yr old do this part and he loved helping out. I found these soccer chocolates at the Bulk Barn. They come in a large tub with other sports balls (basketball, baseball etc.


Soccer cupcakes

Place the first soccer ball template onto a cake board with the drawing facing down. Turning the paper over helps in making sure the pencil markings do not come into contact with the icing. Hold it in place with tape or blue tac. Start with the black icing. Fill it into a piping bag fitted with round tip #2.


Indulge With Me Soccer cupcakes

These soccer cupcakes turned out to be quite the hit too. To make the soccer balls you will need: Vanilla Chocolate Candy Melts. Black Food Marker. Place the candy melts into the fridge for 10 minutes to get them nice and hard. It was warm the day I was making the soccer balls and I found the marker wouldn't write on the chocolate melt.


A Slice of Smith Life Easy Soccer Cupcakes

Celeste's Cupcakery, Reedley, California. 695 likes · 1 was here. I make beautifully delicious cupcakes that add sweetness to any event!


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Step 1 - Get out a piping bag. Place the brown frosting in a piping bag with a large star tip. Pipe the brown frosting onto the cupcakes in a swirl pattern in the shape of a football. Let the frosting set for a few minutes. Step 2 - Create the laces. Place the white frosting in a piping bag with a small round tip.


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Step 2: Prepare the Decorating Bag. Fit the decorating bag with Multi-Opening Decorating Tip 233 and fill 1/2 full with medium consistency icing. Hold the decorating bag 90° straight up; the tip should be 1/8 in. above the surface.


Over 9 Soccer Party and Soccer Snack Ideas {Plus Printables} Kid

I used these soccer ball cupcake toppers for my soccer-themed cupcakes. They were made entirely of royal icing and are totally edible. And these toppers are pretty easy to make too so long as you have the royal icing in the right consistency. And the soccer ball templates ready. These cute ball toppers need time to set, preferably overnight.


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Learn how to make this super simple soccer ball cupcake. In this video I should you how you can make a soccer ball just with a hexagon cutter, a circle cutt.