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A Rock Island restaurant is getting the full reality TV treatment. The crew from Food Network's 'Restaurant Impossible' has been overhauling Goombazz Big City Eatzz on 18th Avenue. Fans of the.


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Robert Irvine talks to the owners of Goombazz Big City Eatzz on an episode of Restaurant Impossible. (Photo by Food Network) Starting tonight, March 11, Restaurant: Impossible is back on regular.


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Facing nearly $300,000 of debt, Sally Fatzz and Brenda Brewer turned to Robert Irvine for a restaurant rescue at their eclectic one-year-old restaurant, Goombazz Big City Eatzz, specializing in.


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Robert tries to get Goombazz Big City Eatzz owner Sal to see the light before he drives his exasperated staff away and his restaurant into the ground. Clueless in the Country This stay-at-home mom turned Heather's Country Kitchen owner in Plains, Montana, might be one of the most clueless owners Robert has encountered yet.


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Months after appearing on a reality show that revamped the restaurant, Goombazz Big City Eatzz in Rock Island closed its doors. The restaurant on 18 th Ave. was closed on Wednesday, February 12, 2014.


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Goombazz Big City Eatzz is located at 2704 - 18th Ave in Rock Island. A reminder of this Monday's (Nov. 12th) grand opening for Goombazz Big City Eatzz at 1 PM. The moment will be celebrated with a "pizza cutting" of Goombazz signature 5 square foot "Quadzz Mob Pizza.


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Goombazz Big City Eatzz closed in February 2014 after the delay in airing the show led to them running up further debts. Reviews after the show appear to suggest the new menu was unpopular with regulars. Heather's Country Kitchen closed in August 2017. Reviews were mixed after Restaurant Impossible.


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When it became clear six months ago that Goombazz Big City Eatzz in Rock Island was not going to rally back from its $10,000-a-month losses, owner Brenda Brewer did the only thing she could think.


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The Goombazz building, 2704 18th Ave., is owned by Lohman Companies, county records show. The $16,134.96 annual property tax bill has been paid on time, the records indicate. Shortly after the.


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John Schultz, QUAD-CITY TIMES FILE PHOTO. Owners Sal Cracco and Brenda Brewer embraced during the unveiling of their Rock Island restaurant, Goombazz Big City Eatzz. The TV camera is from the Food.


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Feast your eyes on our Easter Menu. Place your order before March 30 at 10pm CST. Place Order


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Goombazz Big City Eatzz struggles to find a customer base and battles increasing debt.. E 9 Goombazz Gone Wild. TV-G | Dec 18, 2013 | 43m. Goombazz Big City Eatzz, has struggled to find a strong customer base and is now more than $300,000 in debt. See available offers.


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Sal and Brenda's one-year old restaurant, Goombazz Big City Eatzz, has struggled to find a strong customer base and is now more than $300,000 in debt. When Chef Robert Irvine investigates Goombazz, he discovers that Sal's short temper is driving people away: Brenda, the staff and the beloved and departed GM. Robert has two days to make Sal realize that he is the biggest obstacle in the.


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A handwritten sign taped to the front door of Goombazz Big City Eatzz, 2704 18th Ave., told customers, "Goombazz is closed Tuesday. Sorry & Thank you." The sign remained on the door for most of.

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Tonight on Restaurant Impossible, Robert Irvine and crew are going to Rock Island, Illinois to makeover Goombazz Big City Eatzz.The restaurant has only been open for one year and is struggling to attract customers to earn a profit. Robert discovers that the owner Sal's short temper is driving people away such as his co-owner, the staff and the former GM.


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Goombazz Gone Wild. Sal and Brenda's one-year old restaurant, Goombazz Big City Eatzz, has struggled to find a strong customer base and is now more than $300,000 in debt. When Chef Robert Irvine.