How to Make a Pudgy Pie! Craving a delicious campfire dessert? You're


Grate. Pair. Share. Fall 2013 Special Issue Pudgy pie recipes, Pudgy

Soon after, he created a Facebook group called 'Pudgy Pie Guy' to spark interest in pudgy pies. Then, he noticed the lack of information online on how to properly season a pie iron. This led Riemann to create a how-to video at Kohler-Andre State Park in 2010. Thirteen years and 57,000-plus views later, the 'Pudgy Pie Guy's' video is.


Pudgy Pie Recipes for the Perfect Campfire Meal

Directions. In a small bowl, mix together sugar and cinnamon. Set aside. Place two pieces of cinnamon swirl bread on a work surface. Spread 1/2 an ounce of cream cheese on each slice of bread. Sprinkle 1 teaspoon of the cinnamon sugar mixture over the cream cheese on one slice of bread. Sandwich the second piece of bread on top.


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Legendary Pudgie Pie makers are the best cooking utensil for any campfire meal, even breakfast! In this video we'll show you how to make bacon, egg, and che.


How to Make a Pudgy Pie! Craving a delicious campfire dessert? You're

Take two triangles of Pillsbury crescent roll dough and make them into a long rectangle. Place it into the pie iron. Add a dollop or two of canned pie filling, any flavour to half of the rectangle. Fold the dough over the filling and squeeze the edges shut. Cook in the fire until the dough is golden brown.


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Place one slice of bread in a greased sandwich iron. Spread with Nutella; sprinkle with cracker crumbs and marshmallows. Top with remaining bread slice. Close iron. Cook over a hot campfire for 1 to 1-1/2 minutes or until golden brown, turning occasionally.


What a Pudgy Pie Is and How to Make One

Even last night's stew can get a tasty makeover as it transforms into a portable masterpiece, hugged by the warm embrace of a pudgy pie. So, get ready to explore the delicious possibilities and create your culinary masterpieces with pudgy pies! The Basics of Pudgy Pies. A pudgy pie, at its heart, is like a delicious sandwich adventure.


S'mores Pudgy Pies + Video Jelly Toast

Cooking a Pudgy Pie. Start a campfire or light a fire in your outdoor fire pit. Once the flames are going, place your pie iron in the fire to preheat it. While the iron is heating up, butter one side of two slices of bread. Place one piece of bread with the unbuttered side facing up and add your filling.


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Butter or spray the outside of two pieces of bread. Place the bread piece on each side of the pie iron with the buttered sides toward the iron. Add fillings to one or both sides. *see notes below. Close the pie iron. Cook over hot coals for 2 to 6 minutes. Carefully open the sandwich maker and check the pie.


S'mores Pudgy Pies (13 of 34) Jelly Toast

One of the best things about pudgy pies is how simple they are to prepare. All you need to do is pile fillings between two pieces of bread, place the bread in the pie-iron, clamping it shut, and holding the whole thing over some open flames. Once the bread is toasted and the fillings are warmed through, you remove the sandwich from the pie iron.


7 Pudgy Pie Recipes Taste of Home

Separate the pie iron and place it on a heated grill or fire for 10 minutes turning halfway through. Remove pie iron from the grill and let cool but while it is still warm, wash in warm soapy water scrubbing with a nylon brush to get the wax off. Put them back on the grill to dry, remove, and let it cool completely.


CherryChocolate Pudgy Pie Recipe Taste of Home

Spread butter over bread slices. Place 1 slice in a sandwich iron, buttered side down. Top with cracker crumbs, chopped candy, marshmallows and remaining bread slice, buttered side up. Close iron. Cook over a hot campfire until golden brown and marshmallows are melted, 3-6 minutes, turning occasionally.


S'more Pudgy Pie Recipe Taste of Home

Place 1 slice bread in a greased sandwich iron. Top with ham, mushrooms, cheese, salsa and remaining bread slice. Close iron. Cook over a hot campfire until golden brown and cheese is melted, 3-6 minutes, turning occasionally.


PUDGY PIE COOKING(howto make pudgy pies) pudgypie YouTube

1. Butter One Side of Each Piece of Bread. Just like with a sandwich, select two pieces of bread for each pudgie pie. Then, butter one side of each piece of bread. (I use margarine, but I'm sure softened regular butter would work as well). Myself. 2. Place the Bread, Butter Side Down, Into the Pie Irons.


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Place one piece of dough in a lightly greased 9-inch pie plate. Spread a thin layer of your favorite jam or jelly onto the dough. Place a second piece of dough on top and press the edges together to form a seal. Place the pie in the oven and bake at 350 degrees for 15-20 minutes or until golden brown.


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In this video we will show you how to make quick and easy meals camping using a pudgy pie maker (also called pie iron, toastie iron, sandwich maker or hobo p.


S'mores Pudgy Pies + Video Jelly Toast

Season the pie iron at home before use, like any cast-iron pan. Then, at your campfire, lightly oil the inside. Stack in bread or dough - or mashed potatoes, if you don't mind using a fork - add the filling with space around the edges for the two sides of bread/dough to meet, then top with the second slice. Close and lock the iron and.