Italian Beef Sandwich Recipe Hardcore Italians
As of 2011, an Italian beef sandwich from Chicago restaurant chain Portillo's contains 47.1 g of protein, 60 g of carbohydrates, 27.6 g of fat and 451 calories. Saturated fat makes up 10.9 g of the total; monounsaturated fat represents 12 g and polyunsaturated fat makes up 1 g of the total fat content. An Italian beef sandwich contains 350 mg.
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For a Serving Size of 1 sandwich ( 340 g) How many calories are in Italian Beef Sandwich? Amount of calories in Italian Beef Sandwich: Calories 700. Calories from Fat 270 ( 38.6 %) % Daily Value *. How much fat is in Italian Beef Sandwich? Amount of fat in Italian Beef Sandwich: Total Fat 30g.
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Slow Cooker Italian Beef Sandwiches (Leftover Roast Recipe Idea)
Preheat the oven to 325 F. Place the rack of the oven just below the center. In a bowl, combine all of the spices (except the bay leaves) and mix together until fully combined. Preheat a large heavy bottom pan on medium-high heat. Add the avocado oil (or other high smoke point oil) to the pan.
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Liberally sprinkle the entire roast with salt and pepper. Heat the vegetable oil in a Dutch oven over medium-high heat. Brown the roast on all sides until golden and caramelized, 5 to 7 minutes.
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Pour the juice and vegetables through a fine mesh strainer. Let the juice settle for a few minutes, then spoon off as much visible fat as possible. Discard vegetables. Transfer the juice to saucepan, add remaining 2 cups beef broth, and bring to a boil. Reduce heat and simmer until reduced by 1/3, about 5 to 7 minutes.
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Strain beef broth into a medium-sized saucepan, discarding the meat (or saving for another use), bones, and vegetables. Using an instant-read or probe thermometer, heat over medium-low heat until it reaches 140ยฐF (60ยฐC), then adjust heat as needed to maintain temperature. Season broth with salt and black pepper.
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Calorie analysis. There are 690 calories in a Italian Beef Sandwich from Portillo's. Most of those calories come from fat (46%) and carbohydrates (35%). To burn the 690 calories in a Italian Beef Sandwich, you would have to run for 61 minutes or walk for 99 minutes. -- Advertisement.
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Line a large rimmed baking sheet with aluminum foil. Toss together mini peppers, oil, celery salt, and black pepper. Bake at 325ยฐF, stirring once, until tender, about 30 minutes. Remove from oven.
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Serving. Amount Per Serving. Calories 690. % Daily Value*. Total Fat 34g 44%. Saturated Fat 14g 70%. Trans Fat 0g. Cholesterol 80mg 27%. Sodium 1240mg 54%.
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Place onion in the bottom of a 6 qt slow cooker. Place the browned roast on top of onions. Sprinkle with Italian dressing and seasoning. Add broth and pepperoncini peppers with ยฝ cup of the juices. Cook on high 5-6 hours or on low 9-10 hours until beef is very tender. Shred beef using forks and return to the juices.
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Nutrition Facts. Serving Size: sandwich ( 367g ) Italian Beef Sandwich. Amount Per Serving. Calories 573. % Daily Value*. Total Fat 18g 23%. Saturated Fat 6.4g 32%.
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530. Fat. 19g. Carbs. 65g. Protein. 21g. There are 530 calories in 1 sandwich of Portillo's Italian Beef Sandwich. Calorie breakdown: 33% fat, 50% carbs, 16% protein.
Italian Beef Sandwich
Toss bell pepper in 1 tablespoon oil on prepared sheet; season with remaining 1/2 teaspoon salt and 1/2 teaspoon black pepper. Roast peppers until slightly charred and tender, about 20 minutes.
Italian Beef Sandwich A Classic Italian Dish
View Portillo's Nutrition and Allergen Information here. The nutritional and allergen information contained in our restaurants and on our website ( www.portillos.com) were prepared by Nutritional Information Services (NIS). To create this information, we compiled ingredient lists, allergen listings, and nutritional data from our suppliers and.
FamilyFavorite Italian Beef Sandwiches Recipe How to Make It
sandwich (367 g ) Amount Per Serving. Calories 573. % Daily Value*. Total Fat 18g 23%. Saturated Fat 6.4g 32%. Trans Fat 0g. Polyunsaturated Fat 2.1g. Monounsaturated Fat 7.1g.
