Leftover Meatloaf Tater Tot Casserole Recipe Allrecipes

Casserole With Left Over Meatloaf Leftover Meatloaf Soup Recipe Nancy

Preparation. Preheat oven to 400º F. In a large bowl, combine ground beef, onion, garlic, brown sugar, and Worcestershire sauce using two forks or your hands. Season generously with salt and pepper, then work in breadcrumbs and egg. Transfer ground beef to an 8-inch square baking dish and press it into an even layer.

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16. Meatball Subs. Simmer your leftover meatloaf in a rich tomato sauce to make a delicious meatball sub. Your leftovers are perfect to use in place of the meatballs. Smother a large roll with sauce, add some tender meatloaf, and top with some parmesan cheese. You are going to go crazy for this easy, delicious food.

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It also gives the chili a unique flavor because the meat you're using is already seasoned. 4. Meatloaf Shepherd's Pie. Give your meatloaf some mashed potato loving by transforming it into a shepherd's pie! Since potatoes are quite filling, this dish is great for when you need to feed a hungry crowd. 5.

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How to Make Meatloaf Casserole. Cook and drain your pasta according to the package directions. Place in the bottom of a 9×13 baking dish. Combine both types of cheese in a large bowl and stir until they're combined. Spread half of your cheese mixture over your pasta in the casserole dish.

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Start by baking meatloaf layer as usual, or cook ingredients (except for egg) in a skillet like a Sloppy Joes. Transfer cooked meat to the slow cooker. Mix ½ bacon and fried onions with mashed potatoes. Spread potatoes over meat, then cover and cook on low for 5-6 hours. Sprinkle remaining bacon and onions on top, then cheese.

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Step 3. Preheat oven to 400°F. Heat oil in a large skillet. Add onion, bell pepper, and celery; sauté about 8 minutes. Step 4. Add ground beef and stir until fully cooked. Add remaining salt, tomato sauce, breadcrumbs, Worcestershire sauce, and tomato paste. Step 5. Spread meat filling into a casserole dish.

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Keep this 30-minute stroganoff recipe on hand for any meat leftovers. It works just as well for meatloaf as it does for strips of cooked beef, chicken, or pork. Though the creamy egg noodle stroganoff is made entirely from scratch, the ingredients are all kitchen staples. It's filling and inexpensive to make, too.

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Combine tomato sauce, Italian seasoning, basil, oregano, onion powder, garlic powder, salt, pepper, and sugar in a bowl. Stir well. Drain pasta and add to the meatloaf mixture in the casserole dish. Mix in tomato sauce mixture. Top with Parmesan cheese, bread crumbs, and Cheddar cheese. Bake in the preheated oven until bubbly, 30 to 45 minutes.

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Spray a 9×13 inch pan with nonstick cooking spray and set aside. In a large mixing bowl, combine the hamburger, onion, garlic, bread crumbs, Worcestershire sauce, egg, cottage cheese, and BBQ sauce. Add the meatloaf into the pan, and spread it into an even layer. Place in the oven, and bake for 30 minutes.

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Turn pot to saute and add your ground beef, onions, and bell peppers. Cook until meat is no longer pink and onions have softened. Then turn off and deglaze the pot with a bit of your broth. Add rest of broth and seasonings and stir. Sprinkle in rice, do not stir, and gently submerge into liquid.

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Try one of Our Most Delicious Ways to Use Up Leftover Steak. Plus, explore our entire collection of Leftover Beef Recipes . Steak Soup. Quick Greek Pasta Salad with Steak. Thai Beef Salad. Find delicious ways to use leftover meatloaf, such as Leftover Meatloaf Casserole and Meatloaf Grilled Cheese Sandwich. Get the easy ideas here.

Leftover Meatloaf Casserole Recipe Allrecipes

How to Make Meatloaf Casserole with Stuffing: Preheat oven to 375F. Dump ground beef, bread crumbs, onion soup mix and cream of mushroom soup into a large mixing bowl. Use your hands to combine all of the ingredients well. Dump the ground beef mixture into a greased 9 x 13 inch baking dish and press it out evenly.