Lemon Cake with Cream Cheese frosting

This lemon chocolate cake is a 6-inch cake with 3 layers of super soft, moist chocolate sponge. It's filled with tart lemon curd and frosted with tangy, silky smooth lemon Swiss meringue buttercream. This unique flavor combination is sure to impress all the chocolate and lemon lovers in your life!

Desserts With Benefits Healthy Chocolate Birthday Cake with Chocolate

Dust the whole inside of the pan with flour and tap out the excess. In the bowl of a stand mixer sift together flour, baking powder, salt, baking soda, and 1 ¼ cups of sugar. In a small bowl, mix the melted butter, buttermilk, vegetable oil, vanilla, lemon juice, lemon zest and egg yolks until combined.

Lemon Cake With Lemon Cream Cheese Buttercream Sugar & Sparrow

Jump to Recipe Print Recipe This lemon white chocolate cake is a three layer moist and fluffy lemon cake. It is filled with a white chocolate buttercream. The combination of the tart lemon cake with the sweet white chocolate frosting is a dream! This is the perfect cake to make for spring.

Lemon Cake

All in one mouthful. That's what I set out for. Moist, dense, crumbling dark chocolate cake layers. Sharp homemade lemon curd. Fluffy and sweet vanilla marshmallow frosting. Crisp nuggets of chocolate cookie crumb. This Dark Chocolate Lemon Layer Cake provides crunchiness, smoothness, sweetness and gentle bitterness.

Lemon Cake with Buttercream Frosting Keto Recipes

Ingredients Cake Layers 4 1/2 cups bleached cake flour 1 tablespoons baking powder 3/4 teaspoon salt 1 1/2 cups unsalted butter, softened 2 cups granulated sugar 5 large eggs 3 large egg yolks 1 tablespoon vanilla extract 1 1/2 cups whole milk Buttercream Frosting 1 cup unsalted butter, softened 5 cups powdered sugar 1 teaspoon vanilla extract

Vegan Elderflower Cake with Lemon Curd & White Chocolate Frosting

Lemon and chocolate cake batters are swirled together for a light cake with an impossibly soft crumb. An intensely lemony frosting covers the cake, which is finished with splatters of unsweetened chocolate. The finished result, in the words of Sylvia, " Glints of gold and umber.

This Easy Chocolate Cake With Lemon Icing Recipe Is a Unlikely Pairing

Jump to Recipe This Chocolate Lemon Cake is light with a mild citrus tang while still being rich and decadent. The flavors blend together in a harmonious way; one isn't overpowering the other. It's not a common flavor combination but if you love lemon and chocolate this cake is an elegant combination of the two!

Cardamommy and Coriaunty Lemon Cake with Chocolate Lemon Frosting

To make the lemon cake: Preheat the oven to 350°F (180°C). Spray two 9-inch round cake pans with nonstick cooking spray, line the bottom of the pans with parchment paper, and set aside. In a large mixing bowl, whisk the cake flour, baking powder, baking soda, and salt together until well combined. Set aside.

Lemon Bundt Cake With Glaze Recipe

1. In a medium mixing bowl, whisk together the flour, baking powder, baking soda, and salt. 2. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment. Beat the butter on medium speed until creamy. Add the sugar and lemon zest and beat until light and fluffy. 3.

Pin on Our creations

1 stick unsalted butter, cut into pieces 1 teaspoon almond extract Directions Preheat the oven to 350 degrees F. Grease a 9-inch square cake pan with 1 tablespoon of the butter.

Chocolate & Lemon Marble Bundt Cake Bundtbakers I bake he shoots

Jump to Recipe Print Recipe My Layered Lemon Cake with Lemony White Chocolate Frosting is proof that good things come in small packages. This 6-inch 2-layer cake has all the flavor and whimsy of a larger dessert but i n a miniature format designed for smaller gatherings. Jump to: ⭐ Why You'll Love This Recipe 🍴Ingredients ⚒️ Equipment

Lemon Cake with Chocolate Frosting Recipe YouTube

Lemon Cake with Chocolate Gloppy Frosting 18 Reviews Level: Intermediate Total: 1 hr 40 min Prep: 25 min Inactive: 30 min Cook: 45 min Yield: makes 1 (9-inch) cake Save Recipe Ingredients.

I made a glazed lemon bundt cake with lemon icing! r/Baking

Save Recipe Print Recipe Jump to Video The BEST homemade Lemon Cake is super moist and topped with a delicious Lemon Buttercream Frosting. A cake lover's dream! Don't miss all of my favorite cake recipes, including my popular Coconut Cake with Pineapple Filling and German Chocolate Cake.

Home Blog ♥ Lemon Cake with Lemon Vanilla Glaze

Chocolate drip looks beautiful, and is really easy! Melt together chocolate chips and heavy cream, and let the mixture cool slightly to just above room temp. Hot ganche will melt your frosting. I like to use a squeeze bottle to drip the ganache over the edges, but you can also spoon it.

Lemon Layer Cake with Chocolate Fudge Frosting Love and Olive Oil

Save aside 1 teaspoon of the lemon zest to use in the white chocolate frosting. Vegetable oil ~ canola oil can also be used. Eggs ~ 3 large eggs are needed; pull them out when you pull out the butter so they are room temperature. Vanilla ~ pure vanilla extract is my favorite. Lemon juice ~ one lemon should give you the juice you need.

White Cake with Lemon Filling and Lemon Cream Cheese Frosting Rachel

8 egg yolks zest and juice of 1 entire medium sized lemon 1 tablespoon vanilla extract 2.5 cups cake flour (you can also use all purpose though it will be a bit heavier) 1 tablespoon baking powder 1 teaspoon Kosher salt 3/4 cup whole milk yellow liquid food coloring (optional)