HOW TO GROW OREGANO FROM SEED The Garden of Eaden


HERBAL MEDICINE 2015

A subspecies of Origanum vulgare, Greek oregano is a slightly spicy herb with an earthy flavor. Native to dry rocky mountainous regions in the Mediterranean, it is commonly used as a seasoning for pizza, sauces, meats, and salads. This perennial herb is hardy from USDA Zones 5 to 10. It grows about two feet tall and wide, with soft hairy leaves.


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Growing Cuban oregano from stem cuttings is quick and very easy. To start: Snip a few of the healthiest-looking stems from an established plant. Each stem cutting should be about two to three inches long and needs to include three or four leaf nodes. (A leaf node is the part of the stem from which true leaves emerge.


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To lessen wastage, use oregano stems as a tea. Simply, cut the stems into smaller pieces, place them into a tea ball infuser and add boiling hot water. Enjoy sweetened or unsweetened. Start with a smaller amount and adjust, as oregano is a strong herb. Any leftover juices should be mopped up with bread and enjoyed.


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Planting Care Types Oregano vs. Thyme Harvesting Growing in Pots Pruning Propagating Growing From Seeds Potting Overwintering Pests and Diseases FAQ The Oreganum genus contains many perennial herbs and subshrubs that are native to western Asia and the Mediterranean region, though some have naturalized in North America.


Oregano Wikipedia

Oregano ( Origanum vulgare) is a perennial plant that's also known as "wild marjoram" and grows well in many zones. It's a European and Asian native with dark green, oval-shaped leaves that can be used both fresh and dried. In the summer or early fall, oregano blooms with little purplish pink or white flowers.


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Plant Height. Oregano usually grows to a height of 12 to 18 inches (30 - 45cm). Plant Spacing. Oregano plants should be spaced between 12 and 15 inches (30 and 38 cm) apart. Preferred pH Range. Oregano will grow in a pH range between 6.0 (mildly acid) and 9.0 (strongly alkaline) with a preferred range between 6.0 and 8.0. Propagation


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The main difference is that Mediterranean oregano is a member of the mint family, while Mexican oregano is a relative of lemon verbena. The flavors of each are slightly different, but the means to grow them are similar. Although oregano thrives in a warm climate, it's a hardy perennial that returns year after year — and without much work!


HOW TO GROW OREGANO FROM SEED The Garden of Eaden

Origanum vulgare. Oregano, or Origanum vulgare, is a bushy, woody-branched perennial member of the mint family, Lamiaceae.Used extensively in a variety of cuisines, it is known for its earthy, robust, aromatic flavor. A staple of Italian-American cooking, oregano is found in everything from pizza and grilled meats to salad dressings and sauces, with delicious results.


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You can grow it as an annual outdoors in Zones 6-8, or wherever summer temperatures stay reliably above 60 to 70°F. Unless you're in Zones 9-11, it might be too cold for the plant to develop enough to bloom and go to seed. Drought tolerant once established, Cuban oregano thrives in containers, or in quick-draining soil in the garden or yard.


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1 Choose between seeds or clippings. Oregano can be grown from seeds or clippings, so if you already have some oregano plants, you may want to use clippings instead of buying new seeds. When using seeds, you can generally expect that roughly ¼ of the seeds won't grow, so you may want to plant several. [1]


[H] Variegated 'Lemon Twist' Cuban oregano & common Cuban oregano, both

Cuban oregano ( Plectranthus amboinicus ), also known as Spanish thyme, is a member of the mint family. It is used in Caribbean, African, and Indian cuisine. Mexican bush oregano (Poliomintha longiflora), also in the mint family, is also known as Mexican sage, or rosemary mint. It is a very aromatic edible plant with tube-shaped purple flowers.


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All About Oregano. Oregano (Origanum spp.) is a Mediterranean herb and native to that region of the world and parts of the Middle East.It belongs to the mint family along with other herbs like thyme, sage, and rosemary.. As a perennial herb, oregano is hardy in USDA zones 5-10 and borderline in zone 4. If you live in a region colder than this, you can grow oregano as an annual or plant it in.


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Facebook Twitter Oregano is a strong-flavored herb sometimes called wild marjoram (it is closely related to sweet marjoram). Oregano leaves are used fresh or dried to flavor many cooked foods including tomatoes, sauces, salad dressings, and marinades for grilled meats. The flavor of oregano is pungent, spicy, and sometimes bitter.


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Benefits Oregano may help fight bacteria, relieve inflammation, and regulate blood sugar. People around the Mediterranean region have used oregano for centuries in herbal medicine to treat many.


Roots 'n' Shoots Sage How to Grow Herb of the Month

Hey oregano lovers! Let's talk about the herb that's way more than just pizza topping. Oregano, yeah, that leafy green stuff, is so much more than just a sidekick to pepperoni and cheese. It's like the cool cousin of basil, the chill uncle of rosemary, and the party-starter of the herb garden. Here's 35+ oregano recipes to try out.


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The plant produces small, fragrant, fuzzy leaves, and clusters of small, fragrant white or yellow flowers. It has been used medicinally in Central America for centuries to treat stomachaches, asthma, bronchitis, and stress.