Classic Meatloaf The Recipe Life
Preheat the oven to 375°F (190ºC) and line a 9x5 loaf pan with parchment paper. In a large bowl, thoroughly mix together all of the meatloaf ingredients. Press the meatloaf mixture into the loaf pan, firmly pushing it to fill every corner. Bake for 40 minutes. In a small bowl, combine the glaze ingredients.
Meatloaf with Ritz Crackers
Set aside and let cool. Whisk together wet ingredients: Milk, egg, mustard, ketchup, BBQ Sauce, Worcestershire sauce, cheese, salt/pepper. Add crushed Ritz Crackers (or breadcrumbs) and cooled vegetables. Add the ground beef. Mix meat mixture until just combined and form into 4 5-inch loaves of equal size.
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In a medium bowl combine ketchup, ponzu sauce, vinegar, brown sugar and onion powder. Mix well until lumps free. Spread half of the glaze on the meatloaf, using a spoon. Bake for 1 hour, then remove from the oven and spread the remaining sauce over the meatloaf. Bake another 15 minutes.
Meatloaf With Crackers ? Recipe
Instructions. In a large bowl, combine the ingredients for the meatloaf, stirring until they are well combined. Shape the meatloaf on top of parchment paper and place in the air fryer basket. Cook at 380 degrees Fahrenheit for 18-20 minutes. Brush meatloaf sauce on top of the meatloaf, and cook at 380 degrees F for an additional 3-5 minutes.
Meatloaf with Ritz Crackers By Kelsey Smith
Directions. Preheat oven to 350°F. Line a sheet pan with foil; coat foil with cooking spray. Stir together cracker crumbs, evaporated milk, Worcestershire, salt, pepper, eggs, garlic, and onion in a large bowl. Add beef to bowl; mix well (with hands) to combine.
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Line a 9"x5" loaf pan with parchment paper and preheat oven to 375°F. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes. In a small bowl, mix all of the ingredients together for the sauce.
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Step 2: In a large bowl, combine all of the ingredients except for the ketchup. Step 3: Mix well to distribute ingredients evenly. Step 4: Pour the meatloaf mixture into your prepared pan. Step 5: Bake for 45 minutes if using a square 8x8 pan. Bake for 1 hour if using a 9x5 loaf pan.
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Preheat oven to 350F. Pour the ketchup, Worcestershire, mustard, onion powder and brown sugar into a small mixing bowl. Stir well and set the bowl aside. Dump the ground beef, eggs, diced onions, diced green peppers, milk and onion soup mix into a large mixing bowl.
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Preheat oven to 350 degrees F. Coat a 5×9 loaf pan with cooking spray and set aside. In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. Mix together with your hands until thoroughly combined. Pour the mixture into the prepared pan and spread evenly.
RITZ CRACKER MEATLOAF Butter with a Side of Bread
Preheat oven to 375 degrees F and line a 9×5 loaf pan with parchment paper. Let the ground beef sit at room temperature for 20 minutes. In a small skillet heat oil over medium-high heat and cook the onions for 3-4 minutes or until translucent. Stir in the garlic and cook for 20 seconds.
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Sauté the peppers, onions and garlic. Make the ritz cracker crumbs: To a medium bowl, add the milk and crushed Ritz Crackers. Mix well. Let it sit for about 5 minutes. Add the ground beef, sautéed vegetables, eggs, basil, Worcestershire sauce, mustard, seasonings, and milk mixture to a large mixing bowl. Mix gently.
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STEPS. - Preheat the oven to 375 degrees F. Cover baking sheet with heavy-duty aluminum foil. - Add the vegetable oil to a medium skillet over medium heat. Add the bell peppers and onions. Sauté until translucent. STEPS. - Add garlic at this point or add it directly to the meatloaf.
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Make sure your pan is preheated with the oven so the meatloaf bakes evenly. Drain the grease from the pan carefully. After 45 minutes, there will be grease pooling on the sides of the meatloaf. Using two oven mitts, carefully pour the grease off of one corner into a foil lined cup or bowl.
Cracker Barrel Meatloaf Sweet Pea's Kitchen
Instructions. Preheat the oven to 350 degrees. Add the soup mix, egg, crackers and milk to a large bowl. Mix together and let sit for 5 minutes for the milk to absorb. Then stir in the ketchup, mustard, salt, pepper, garlic powder and Worcestershire sauce. Add the ground beef to the bowl and mix gently to combine.
Meatloaf with Ritz Crackers By Kelsey Smith
In a large bowl combine onion, crackers, eggs, garlic, ketchup, mustard, worcestershire sauce, and bouillon. Mix well. Add ground beef and knead together until fully incorporated. If mixture is too wet, knead in additional crushed crackers. Press into a 10x5 loaf pan and cover with foil.
7 Ingredient Meatloaf with Ritz Crackers A Soulful Twist Recipes
Preheat oven to 350°. Mix all of the meatloaf ingredients together in a large bowl. Mix the topping ingredients together and pour over the top of the meatloaf. Bake in a greased loaf pan for 60 minutes. Slice and serve.
