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DIY Mini Pumpkin Vase for Fall

Combine sugar, salt and pumpkin pie spice in small bowl. Beat eggs lightly in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk. Spoon mixture into mini pies shells almost up to the top. Brush egg wash from one egg to the top edges of each crust. Bake for 15-20 minutes or until golden around the edges.


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2. Baby Boo. This white pumpkin contains white flesh, which can be used in cooking. Baby Boo likes to vine, and the plant will reach a height of approximately two feet (0.6m), so make sure you give the pumpkins enough space to grow. This plant will produce around ten small pumpkins.


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1. Jack Be Little. SummerGarden1 via Etsy. Jack Be Little is a mini variety that averages 3 inches in diameter and 2 inches in height. They're a solid orange color and weigh in at only 4 to 8 ounces. These little pumpkins are great for decorations and take about 95 days to mature. 2. Hooligan.


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9. Mini Tiger Striped Pumpkin. Mini Tiger pumpkins can be mottled green, orange or white with vertical stripes. They're small in size, growing to about 3 to 5 inches (7.5 to 12 cm) in diameter. Mini Tiger pumpkins are tender and smooth with a sweet and slightly nutty taste. 10. Small Sugar Pumpkin.


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Drill into the pumpkin to create a vessel to hold a little water. Clean out the seeds and flesh just as you would when carving a regular-sized pumpkin. Wipe the pumpkin clean with a damp cloth. Fill the vessel with a bit of water. Arrange the short-stemmed flowers inside the pumpkin.


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1. Mix the fertilizer pellets into the soil and fill your grow bag, leaving a 1-inch gap at the top. 2. Plant the seeds directly into this pot. You can fit 3-4 per pot, buried up to an inch deep. 3. Water the soil and you should see seedlings within a week. 4.


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Casperita is a small/mini white pumpkin variety used mainly for ornamental purposes. The fruit weighs 0.5 lb. to 1 lb. when mature. It has beautiful ivory skin and a corresponding tender and sweet white flesh that tastes similar to acorn squash. Casperita makes for lovely decor crafts, like this mini white pumpkin fall centerpiece. 7. Cherokee Tan


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5. Cherokee Tan. This delicious mini pumpkin is an heirloom variety, originally cultivated by the Appalachian Cherokee Nation. It's packed with flavour come harvest time and offers gardeners with small growing spaces the opportunity to cultivate hardy pumpkins for both culinary and decorative purposes.


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Scoop the seeds out of the pumpkin bottoms with a spoon. Tear off a small piece of press 'n seal to line each pumpkin. Place the sticky side down and press it into the pumpkin holes. Trim off the excess press 'n seal with scissors. Cut pieces of the wet floral foam to fit the hole of each pumpkin.


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Mix in ample amounts of compost and manure before planting. The plants require a lot of water. Keep the soil evenly moist, not wet. And, water more deeply as the season progresses and the roots grow deeper into the soil. Ideal soil pH: 5.5 - 7.5 More on soil pH. Miniature pumpkins are vining plants.


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Jack Be Little. One of the smallest mini pumpkin varieties. Jack Be Little pumpkins have a flattened shape and usually grow to about the size of a baseball. They're popular for Halloween decor and great for growing with kids. Because of its small size, the vine can usually produce 10+ fruits. Fruit size and weight: Roughly 3-4 inches and 1/2.


Pumpkin flower DSC_8504a Pumpkin flower in the garden โ€ฆ Flickr

Step 1: Follow the directions on the back of the can of Libby's Pure Pumpkin. Set aside while you prepare the pie crust flowers. Step 2: On a lightly floured surface, roll out the pie dough. Step 3: Using a flower shaped cookie cutter, cut out shapes in the pie crust. You can use a round or biscuit cutter for the shapes as well, the mini.


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First, you'll need gloves, pruning snips, a clear jar of water, and eventually a planting site or pot with well-draining soil. Pinch or snip off an offshoot at its base. Put the cut end in a clear jar of water. Put it in a sunny window. Replenish the water every few days to the original water line.


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Preheat the oven to 300ยฐF / 150ยฐC. Put the egg yolks and sugar in a bowl and gently whisk until combined. In a saucepan, heat the heavy cream and vanilla over medium-low heat. Once the cream starts to feel warm to the touch, pour a small amount of it into the egg yolk/sugar mixture and whisk together.


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Hand pollinate on a dry day. Step 2 - Use a clean, dry small paintbrush or cotton swab to transfer pollen from a male flower to a female flower. Or, snap off a male bloom, remove the petals, and gently touch the stamen to the stigma (don't worry, it's pretty obvious once you're ready to begin). Step 3 - That's it!


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4. Munchkin miniature pumpkin. Munchkin pumpkin is a classic, deeply-ribbed mini orange ornamental pumpkin. Growing to about 3-4 inches wide and 2 inches tall, Munchkin Pumpkins weigh about 6 ounces each. This variety has a bright orange color that's perfect for autumn decor. 5. Wee-Be-Little mini pumpkin.