Double Chocolate Brownie in a Mug Recipe Sunday Supper Movement
Instructions. Whisk together all of the ingredients except for the chocolate chips in a large ceramic mug or bowl until lumps are gone. Mix in the chocolate chips. Microwave the mug/bowl for 50 to 65 seconds. Let the brownie cool for a couple of minutes before eating. Top with vanilla ice cream and chocolate syrup.
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Stir until all dry mixture is slightly damp. There will clumps of butter. Microwave mug brownie for a few seconds, remove and stir well. The butter should be melted. Heat for another minute or so on high heat. Check and if center is still wet, heat for 15 second intervals until your brownie in a mug is fully cooked.
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Microwave the mug on high for 1 minute and 45 seconds. Top the mug cake with whipped cream if using and serve. Microwave oven powers may vary. You will know that the brownie is done when the top is slightly firm to touch in the center but the chocolate chips will be melted inside the brownie.
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If baking, preheat oven to 350 F. Combine all ingredients in a mug or 1-cup dish (or two 1/2-cup dishes). Either bake around 14 minutes, OR microwave until set. Microwave times will vary depending on wattage and if using one or two dishes - I cooked mine for 1 minute, followed by two 10-second increments.
This is our familyโs favorite easy brownie recipe! Learn how to make
Instructions. In a medium microwavable mug (roughly 1 cup measurement) mix together the flour, cocoa powder, brown sugar, and salt. In to the dry ingredients add in the milk, oil, and vanilla extract and mix together until you form your batter. Mix in the chocolate chips.
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In an 8 oz microwave-safe mug, add cocoa, flour and sugar. Whisk together with a mini whisk. Add in oil and water. Whisk briskly until batter is smooth, making sure to break up any cocoa or flour lumps. Add half the chocolate to the mug and briefly stir into batter. Sprinkle remaining chocolate on top of the batter.
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Add the chocolate chips, and stir until well combined. 4. Sprinkle a few more chocolate chips on top. Place the mug in the microwave and microwave on high power for 1 minute. Then continue cooking in 10-second intervals if the batter still looks raw. Let the brownie cool for a few minutes before serving with ice cream.
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Throw in the rest of your chopped dark chocolate or semi-sweet chocolate chips onto the batter. Once that is done, place the microwave-safe mug in your microwave, and let it cook. In a 1000-watt microwave, your easy mug brownie recipe takes 40 seconds to fully cook, so you may need to adjust it for lower-watt microwaves.
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Mug Brownie With Brownie Mix. Since the mug brownie is made without cocoa powder, AND took less than 2 ingredients and 90 seconds, I knew they it was THE recipe for me. Spray a large mug with baking spray. Combine the brownie mix and water in the mug and stir to combine , about 30 seconds with a fork. Microwave 60 to 90 seconds.
Easy Microwave Brownie in a Mug
Place dry ingredients (flour, sugar, cocoa powder, salt and baking powder) in a large microwave-safe mug. Whisk to combine. Add milk, oil, and vanilla extract, and stir to combine well. Fold in the chocolate chips and walnuts. Place mug in the microwave and cook for 60 seconds on high power. Check your mug brownie.
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Microwave each mug for 40 seconds (microwave them separately). Remove and stir until chocolate is completely melted with a small fork. Add 2 tbsp sugar to each mug and stir. Beat egg in a small bowl, add half to each mug and mix. Add in 1 tbsp flour to each cup and mix until smooth.
Raspberry Brownie Mug Cake Recipe ยป Sunny Sweet Days
Directions. Step. 1 Into a 12-ounce microwave-safe mug, add the cocoa powder, flour, sugar, espresso granules (if using), and salt. Stir with a fork. Add the milk, butter, and vanilla, and stir with a fork until smooth. Stir in 3 tablespoons of the chocolate chips.
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Spray an 11 to 12-ounce microwave-safe mug or small bowl with cooking spray and then mix together cake mix, water and oil inside. Microwave on high for about 1 minute and 10 seconds to 1 minute and 30 seconds. Remove from microwave and allow mug to cool for a few minutes. Add frosting and sprinkles, if desired and enjoy!
Cherry Tea Cakes The "Mug" Brownie
Place the chocolate chips in a microwave-safe bowl that holds at least 6 ounces. Place the butter on top of the chips and melt them in the microwave for about 50 seconds. Whisk the melted butter and chocolate until smooth. Whisk in the sugar, flour, and egg. Whisk really well until the brownie batter is smooth.
Brownie In A Mug The BEST Easy Recipe!
Instructions. In a microwave-safe mug whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined. Add the milk, vegetable oil and vanilla. Whisk well to combine and make sure you have incorporated all the flour off the bottom of the mug. Microwave on high for about 1 minute and 20 seconds (*Please check notes) or.
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Instructions. Lightly spray your mug with baking spray. Combine all ingredients in a small bowl and stir until combined. Scrape into a large mug and microwave for 90 seconds (time could vary depending on your microwave).
