Panera Bread Broccoli Cheddar Soup, 16.0 OZ


My Panera Bread Broccoli & Cheddar Bread Bowl Soup. It is delicious

Ingredients If you look around, you'll notice that almost all broccoli cheddar soup recipes are identical. The big difference is the use of milk over cream, and some will have a small addition, like nutmeg or cayenne pepper. But this recipe keeps it simple:


Panera Bread's Broccoli Cheddar Soup Restaurant Copycat Appetizer

Vegan chicken broth: Classic Panera broccoli cheddar is made with chicken broth, so we used Better than Bouillon vegan chicken broth to make it as close in flavor as possible. If needed, feel free to use vegetable broth instead! Aromatics: A blend of onion, celery, and garlic makes the base of this soup.


Panera Bread Cheddar Broccoli Soup {Copycat} Creme De La Crumb

FREE! Quantity 1 Customize Add Special Instructions About This Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. Detailed Ingredients


Panera Bread Broccoli Cheese Soup Can't Stay Out of the Kitchen

Instructions. In a large soup pot or Dutch oven, melt the butter with the olive oil over medium heat. Saute the shredded onions and carrots in the fat for 5-6 minutes, or until the onions are translucent. At this point add garlic and let cook for one minute.


Panera Broccoli Cheddar Soup {Best Copycat!} The Girl on Bloor

Garlic How do you make the vegan broccoli cheddar soup taste like Panera?! First, the onion and broccoli is sautéed until soft. Then to create a creamy base, you blend potato and cashews for the ultimate comforting, rich texture. Nutritional yeast is added for a cheesy flavor and turmeric is added for health benefits and color.


Panera bread broccoli cheddar soup in bread bowl Restaurant Dishes

Detailed Ingredients. Sourdough Bread Bowl (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme [Corn], Folic Acid), Water, Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Improver (Ascorbic Acid, Microcrystalline Cellulose, Corn Starch), Broccoli Cheddar Soup (Water.


Broccoli cheddar soup in a bread bowl. Yelp

Chicken Broth: It is best to use low sodium chicken broth. However, if you'd prefer to use vegetable broth, that's perfectly fine. Be mindful the flavor might alter slightly. Spices & Herbs: The allspice will make a difference in this soup. We also included minced garlic, and of course salt and pepper to taste.


How to Make Panera Broccoli Cheddar Soup Recipe

Ingredients Below is a list of the ingredients you'll need to gather to make this recipe, why you need them, and possible substitutions. Scroll all the way down for the full recipe card with measurements. Onion - This aromatic helps to build complex flavors in what is really a simple recipe.


Panera Bread Broccoli Cheddar Soup (16 oz) from Publix Instacart

Milk, Chicken Stock (Chicken Base [Chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrat.


Panera Broccoli Cheddar Soup Insanely Good

Rustic charm. The (optional) sourdough bread bowl adds a delightful touch of rustic charm while elevating the overall dining experience. The smooth creamy soup contrasts with the crusty and tangy sourdough to deliver a yummy, satisfying bite. Table of Contents 🧑🏼‍🍳 Why This Recipe's a Keeper 🛒 Ingredients 📖 Recipe Steps 👨🏻‍🍳 Expert Tips


Panera Bread Unveils New Broccoli Cheddar Mac & Cheese Menu Item

This vegetarian broccoli cheddar soup is incredibly easy to make, ready in just 30 minutes, and just as delicious to make at home! Paired with homemade cheddar scallion biscuits, or any of my favorite 30+ side dishes that go perfectly, and you are ready for the ultimate comfort meal. Jump to: 👩🏽‍🍳Why This Recipe Works 🥘Ingredients 📖Substitutions


Panera Bread Broccoli Cheddar Soup, 16.0 OZ

📖 Recipe Copycat Broccoli Cheddar Soup This soup is a copycat of Panera Bread Broccoli Cheddar Soup and tastes so similar. It's one of my family's favorite soups that we order from Panera, but because it's so expensive, I decided to make it myself. It's really easy to make, and I often serve it with a slice of really good bread.


Panera Bread Broccoli Cheese Soup Can't Stay Out of the Kitchen

Bring the soup to a slow bubble and then reduce the heat to simmer. Then stir in the broccoli florets and carrots and simmer for 15 minutes. Be sure to stir the soup every few minutes. Finally, stir in the cheese and salt and mix until the cheese is melted. Season with additional salt to taste and serve.


Panera Broccoli Cheddar Soup Sweet Pea's Kitchen

Instructions. Set a large Dutch oven or soup pot to medium heat. Add the onion, butter, salt, and pepper. Stir regularly for 5 minutes. Add in garlic and stir for 1 minute. Quickly whisk in flour for 2 minutes, until well integrated. Whisk in milk, broth, and Dijon mustard.


Panera Bread Broccoli Cheddar Soup 16 oz

19 Jump to Recipe Do you find yourself ordering Panera's broccoli cheddar soup whenever you go to the drive thru? Skip the lines and make this easy copycat recipe in the comfort of your own home. It's easy, cheesy, and comforting. If you love Panera soups, you'll want to check out our copycat recipes for 10 vegetable soup and summer corn chowder.


PANERA’S BROCCOLI CHEDDAR SOUP Recipes, Food, Broccoli cheddar soup

Melt the butter in a large pot or Dutch oven over medium heat. Add the onion, salt, and several grinds of pepper and cook, stirring, for 5 minutes, or until softened. Stir in the garlic and cook for another minute, then sprinkle in the flour and whisk continuously for 1 to 2 minutes, or until the flour turns golden.