Puff pastry christmas tree with basil pesto, goat cheese and cherry
Preheat the oven to 375 degrees. Sprinkle a little flour on top of a sheet of parchment paper. Unfold one sheet of puff pastry on top of the parchment paper. Using a rolling pin, gently roll out the puff pastry sheet into an 11 X 13 inch rectangle. Gently lift the parchment paper and transfer to a baking sheet.
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Place your first sheet of puff pastry on a clean surface and using a big size Christmas tree cookie cutter cut an even number of trees. Keep the scraps aside. Place pesto and sprinkle some parmesan cheese in the center of half of the trees, brush the edges of each pastry tree with the egg wash and then cover the filling with the other half of.
Christmas Tree in puff pastry stuffed with pesto SHS Style Toast
Preheat your oven to 375°. Lightly coat a baking sheet with cooking spray. Place your first sheet of puff pastry on the baking sheet. Spread a layer of pesto across the pastry in the shape of a giant triangle. Spread a small rectangle of pesto at the bottom of the triangle (this will be the trunk).
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Instructions. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. Roll out the puff pastry sheet and spread the pesto evenly onto the sheet. Using a pizza wheel, slice through the pastry along the shortest side to make 1" strips. Fold the strips back and forth to make a tree shape.
Festive Spinach Dip Christmas Tree Recipe
Instructions. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper or a Silpat mat. Unfold one sheet of puff pastry on top of the parchment paper and spread the pesto sauce all over. Unfold the second sheet of puff pastry and place on top of the first sheet of puff pastry.
Pesto Puff Pastry Christmas Trees Eat. Drink. Love.
Preheat the oven to 200°C / 400°F. Roll out the puff pastry sheet over parchment paper. Spread the basil pesto evenly on top of the puff pastry, using a spoon or a spatula. Sprinkle the grated Parmigiano cheese on top as well. With a knife or with a wheel cutter, cut the puff pastry into strips large about 1 inch / 2.5 cm.
Pesto twist pastry Christmas Tree
Author: Kate Alexandra. Total Time: 25 minutes. Yield: 16 trees 1 x. Diet: Vegetarian. Level up your festive snacks with these super cute, super easy puff pastry Christmas trees. Just sandwich basil pesto and grated cheese between puff pastry, fold into trees and bake until golden and crispy. Less than 30 minutes from start to finish.
Christmas Tree Puff Pastry Appetizer with Pesto Walking on Sunshine
Add to a bowl and rinse the food processor (or blender). Next, add green pesto ingredients to the food processor (or blender) and blend. Add to a bowl. Slice each puff pastry sheet into 8 equal sized strips. (about 1" wide each) Brush with egg wash, then place onto a flat work surface eggwash side down.
Recipe Christmas Tree Puff Pastry Appetizer with Pesto Sauce Walking
Method. Preheat the oven to 180C/160C Fan/Gas 4 and line a baking tray with greaseproof paper. Lay the two sheets of puff pastry one on top of the other on the lined baking tray, taking care not.
Priya's Versatile Recipes Flaky Pesto Christmas Tree
Step 2: Fill and Shape the Christmas Tree. First, preheat the oven to 400ºF/200ºC (fan assisted). Then, make sure you have all the elements ready in front of you (cut-out pastry, pesto, freshly shredded cheese, cherry tomatoes, and melted butter). Over one of the Christmas tree puff pastry sheets, gently spread a layer of pesto, and then top.
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Instructions. . Preheat the oven to 180°C / 350°F. . Roll out the first puff pastry on a baking sheet lined with parchment paper. . Cover with a layer of pesto then cover with the second puff pastry. . With a knife mark then cut the trunk and triangular shape of the tree.
Recipe Christmas Tree Puff Pastry Appetizer with Pesto Sauce Walking
Next, roll out the thawed puff pastry sheets onto a cutting board. Using a pastry brush, evenly apply half of the pesto to one sheet of the pastry and the remaining pesto to the second sheet. Using a round wheel-type pizza cutter, cut the puff pastry into 1-inch strips. Fold the strips in a zigzag pattern, mimicking the shape of a Christmas tree.
Puff Pastry Pesto Christmas Trees Cooking My Dreams Puff pastry
Make pesto. Thaw the pastry for an hour or so before unwrapping. Preheat the oven to 400F. Unroll one piece and place on a piece of parchment paper. Repeat with the second piece. With a rolling pin, roll out the pieces to make a slightly thinner rectangle. Spread the pesto on one piece of the puff pastry.
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Step 2: Cut your puff pastry into two squares. With a sharp knife cut out a Christmas tree on both sheets. Smear one sheet with the red pesto. Step 3: Put the second sheet puff pastry on top of the first one. Put everything on a baking sheet lined with baking paper.
Puff Pastry Pesto Christmas Trees Cooking My Dreams
Place the Christmas tree on a parchment lined baking sheet. Repeat the process with all but one strip of puff pastry. Cut stars out of the last strip of puff pastry and place on the baking sheet. Preheat the oven to 425°F. Combine the egg and one teaspoon of water together in a small bowl and whisk until frothy.
Recipe Christmas Tree Puff Pastry Appetizer with Pesto Sauce Walking
Preheat your oven to 200°C (400°F). Roll out the 2 puff pastry sheets into rectangles. Spread ½ cup of pesto sauce evenly over one sheet, covering them completely. Sprinkle ¼ cup of grated Parmesan cheese on top for a flavorful layer. Cut each pastry sheet into triangle shapes to resemble Christmas trees.
