Easy Pepperoni Pizza Dippers Recipe Crescent Roll Pizzas


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Measure out 3/4 cup of water that's 110 degrees F. Pour the water out of the bowl. Place one teaspoon of sugar into the bottom of the bowl and pour over the 3/4 cup of water. Sprinkle 1 teaspoon of active dry yeast over the surface of the water and let sit for two minutes. Next, whisk in 1 1/2 tablespoons of olive oil.


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Preheat a griddle or panini press to medium heat (about 350 degrees). In a small bowl, combine the garlic seasoning and softened butter. Butter one side of each slice of bread. Add the cheese and pepperoni to an un-buttered side of bread, then top it with another slice of bread - butter facing up.


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Instructions. Preheat oven to 350°. Combine the softened cream cheese, sour cream, garlic powder, oregano, basil, and red pepper flakes. Ideally, the sour cream shouldn't be cold when it goes into the oven to maintain a smooth consistency. Spread on the bottom of a 9-inch pie plate, baking pan, or cast iron skillet.


Pepperoni Pizza Dippers

Preheat the oven to 400°F. Line a large sheet pan with parchment paper. On a clean, flat surface, roll out the pizza dough into a large rectangle that is about 1/8" thick throughout. Add pepperonis and mozzarella to one half of the dough. If you are adding sauce, this is the time to do so.


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Preheat the oven to 450ºF. In a medium bowl, combine spinach, feta, nutmeg, and salt and pepper to taste. Roll pizza dough out into a large, thin rectangle. Cut into about ten equal pieces. Divide the filling mixture amongst the dough squares. Place water in a small bowl.


Best Pepperoni Pizza Dip Recipe Sugar and Soul

Preheat oven to 400°F. Spray 9X13 baking sheet with non-stick spray or line with parchment paper. Pizza Dough: Stir together yogurt and flour until a thick dough forms. Turn out dough onto a lightly floured surface and knead until it forms a dough ball. Add a little more flour if it's too sticky.


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How to Make Cresent Roll Pizza. 1. Preheat oven to 375 degrees F. 2. Open the can of crescent rolls and place the separated triangles on a large baking sheet. Using your hands, press each triangle slightly at the edges. 3. Place 3 slices of pepperoni (slightly overlapping) the center of each triangle. Top with one-half of a mozzarella stick.


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Generously sprinkle the dough with pizza seasoning. Add the cheese. Sprinkle the cheese on top of the dough. Bake. Place the baking tray with the prepared dough into the oven on the middle rack. Bake for 15 - 17 minutes or until it begins to turn a golden brown and the cheese melts. Serve with pizza sauce for dipping.


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Top with pizza sauce; sprinkle with remaining mozzarella and Parmesan, then pepperoni. Bake until bubbling and cheese begins to brown, about 15 minutes, broiling 1 to 2 minutes if needed. Let rest.


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Step. 2 Place the pepperoni on a paper towel lined plate. Microwave on high for 45 seconds. Blot the tops of pepperoni with a paper towel to remove excess oil. Set aside. Step. 3 In a medium bowl, stir to combine the cream cheese, 1/2 cup parmesan, and Italian seasoning.


Pizza Crescent Roll Dippers Big Bear's Wife

Ingredients. 1 pkg. "JIFFY" Pizza Crust Mix. 1/4 tsp. garlic powder. 1/2 cup warm water (80°F to 90°F) pizza sauce. mozzarella cheese, shredded. pepperoni, sliced. Topping suggestions: mushrooms, onions, green peppers.


Grilled Cheese Pizza Dippers Recipe Somewhat Simple

Instructions. Preheat oven to 375°F and line a 9x9 inch pan with parchment paper. Unroll dough into the pan fitting it into the corners, then fold the top edge under to make a crust. Sprinkle shredded cheese over dough and top with pepperoni and parmesan cheese. Bake for 17-19 minutes or until dough is golden brown.


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Combine mozzarella and Parmesan cheeses; sprinkle half over the cream cheese. Top with the pizza sauce, remaining cheese mixture, green pepper and onion. Microwave, uncovered, on high for 2-3 minutes or until cheese is almost melted, rotating a half-turn several times. Let stand for 1-2 minutes. Serve with breadsticks or tortilla chips.


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Preheat oven to 350 degrees. Combine cream cheese, sour cream, oregano, and garlic salt in a medium sized bowl and mix well. Spread mixture into the bottom of 9 inch pie pan. Spread pizza sauce evenly over the top of cream cheese mixture and top with a few pepperonis. Bake for 10 minutes in the preheated oven.


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Hide Images. 1. Heat oven to 425°F. Line 9-inch square pan with foil, leaving foil hanging over 2 sides of pan for easy removal after baking. 2. Unroll dough in pan. Press in bottom and up side of pan, folding edge under to form crust. Sprinkle 1/2 cup of the cheese evenly in bottom of crust. Top with pepperoni and remaining 1 cup cheese.


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Evenly sprinkle 1/2 cup parmesan. Evenly add the pizza sauce to cover cheese and if necessary, gently spread it with a spatula or knife to evenly disperse. Evenly sprinkle 3/4 cup mozzarella over sauce. Evenly sprinkle 1/2 cup parmesan. Evenly top with pepperoni slices.