Spinach Feta Quiche with Flakey Phyllo Dough Crust
Gently pour the egg mixture over the cheeses. Add the remaining shredded cheeses, onions and prosciutto. Mix gently with a knife. Sprinkle top of quiche with 1-2 tablespoons Parmesan cheese. Bake for 45-50 minutes or until the quiche is lightly browned on top and the center is set.
10 Best Phyllo Dough Quiche Recipes
Preheat the oven to 375F. Spread the butter along the bottom of an 8 inch pie tin. Whisk the eggs, milk, salt and pepper. Mix in the spinach, cheese, and peppers.
Mini Quiche Bites with Phyllo Crust Love and Olive Oil
Crispy phyllo cups make the perfect base for egg and all your favorite mix-ins! Whip up a batch of these mini phyllo quiche cups with spinach and swiss one day, turkey sausage and cheddar the next, bell peppers, broccoli, mushrooms… grab whatever you have on hand and make these super-satisfying egg cups in just 15 minutes.
The Challenge of Perfect Phyllo The New York Times
Preparing the crust dough1/2~1 cup melted butter4~5 baklava dough (phyllo dough)-Grease an 8-inch pie dish with melted butter.-Place the first layer of phyll.
10 Best Phyllo Dough Quiche Recipes
Remove from the heat and let cool. In a large bowl, whisk together the cream, whole eggs and egg yolk until thoroughly combined. Stir in 1 cup (4 oz./125 g) of the cheese, 1 1/2 tsp. salt and 1/2 tsp. pepper. Spoon the leek-onion mixture evenly over the phyllo in the tart pan, then pour in the egg mixture. Arrange the leek halves, cut sides up.
Puff Pastry Smoked Salmon and Crème Fraîche Quiche
Feel free to branch out and try other popular quiche flavors such as ham and cheese, spinach and artichoke, or Florentine quiche (spinach and cheese). With this recipe, the possibilities are endless! Recipe. Ingredients: 2 packages (15 count, each) Athens® Phyllo Shells; 2 eggs; ⅓ cup heavy cream; Salt and pepper, to taste; Mini quiche.
Pin on All Things Phyllo
At first, I couldn't resist the siren song of store-bought pie dough. Punch out rounds of pastry, press into a muffin tin, fill and bake. Sadly, the crust proved more resistant to pressing into.
Mini Quiches (with Flaky Phyllo Crusts!) Babaganosh
Bring a medium saucepan, half filled with water, to a boil. Add the asparagus and simmer for just 45 seconds. Remove from the heat and drain. Run cold water over the asparagus and set aside. In a medium bowl, whisk the eggs. Add the milk, mustard, salt and pepper and whisk to combine. Set aside.
Mini Fillo Quiche Cups
In a large mixing bowl, whisk together the eggs, cream,salt, and pepper. Pour the mixture evenly over the cheese in the baking dish. Sprinkle the spinach evenly over the egg mixture and arrange.
Quiche Pastry Cups Recipe Taste of Home
Using kitchen scissors or a paring knife, trim off the dough that is hanging over the edge. Tuck the edges of the dough under. Par-bake the dough until light golden, about 8 minutes. In a medium bowl, whisk together the eggs, milk, yogurt, grated cheese, Parmesan, green onion, parsley, and pepper. Stir in the spinach.
25 Easy Phyllo Dough Recipes Insanely Good
Spoon the spinach and leek mixture into the bottom of the crust, then sprinkle the feta over the top. Gently pour in the egg mixture. Bake the quiche for 45 to 55 minutes, until eggs are set in the center and puffed slightly and the crust is golden brown. Let the quiche cool on a wire rack for 10 minutes.
Alex CapshawTaylor Mini Phyllo Quiche
Fold in any overhanging corners. Whisk eggs, milk, salt, black pepper, nutmeg, and cayenne together in small bowl. Sprinkle Swiss cheese and bacon over phyllo. Pour in egg mixture and place plate on baking sheet. Bake until firm, 30−35 minutes. Cool at least 5 minutes before cutting into 8 wedges. Serving size: 1 wedge.
quiche recipes easy with frozen pie crust
Preheat the oven to 180°C and grease a 20cm loose-bottomed tart pan. Cut each filo sheet into a 25cm square, brush with butter, then layer in the pan. The edges should be rough as it will give the quiche a lovely look after cooking. Cover with a damp tea towel and when ready fold and crimp edges of pastry around the tart pan.
Puff Pastry Quiche with Broccoli, Ham and Cheese Must Love Home
Preheat oven to 400ºF. Prepare pesto (if making homemade). For chorizo quiches, cook chorizo until browned and crispy, breaking up any large chunks. Drop a few pieces of chorizo into the bottom of each phyllo shell. In a bowl, whisk together eggs, cream, salt, and pepper. For pesto quiches, whisk in prepared pesto.
12 Phyllo Dough Recipes That Are Easy and Impressive Phyllo dough
Preheat your oven to 350 degrees. Place the phyllo shells on a large rimmed baking sheet. In a large bowl, whisk together the eggs, heavy cream, mustard, onion powder, Italian seasoning, flour, salt and pepper. Set aside. Place a large pinch of shredded sharp cheddar in each phyllo shell, (using all the shredded cheese between all the shells.)
Easy Vegetable Quiche Recipe Shugary Sweets
Preheat the oven to 375˚F. Line a baking sheet with parchment paper. For the roasted vegetables; combine squash, zucchini, asparagus, onion, and garlic together. Drizzle olive oil to coat vegetables, spread out evenly on your baking sheet and top with sprigs of thyme. Add salt and pepper to taste.
