Restaurant Impossible (2011)
A Family Divided. Thu, Mar 16, 2023 42 mins. In Middletown, N.Y., an unforgivable mistake has driven a wedge between Franco Di Roma's married owners. Franco refuses to change, Karen refuses to.
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ROME, N.Y. - Chef Robert Irvine is heading to Rome in a couple of weeks to upgrade a local restaurant as part of the show "Restaurant: Impossible" and is looking for help with design and construction. Irvine and the production crew will be at The Balanced Chef on West Dominick Street on Nov. 9 and 10.
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The "Restaurant Impossible" episode featuring The Balanced Chef in Rome will air on the Food Network Thursday night at 8 p.m.
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Restaurant Impossible in Rome. ROME, N.Y. -- His show's on the Food Network, but it might as well be the Weather Channel, because celebrity Chef Robert Irvine comes in like a hurricane.. Chef Irvine's current "Restaurant Impossible" mission is The Balanced Chef, in Rome, where they tried to morph a successful takeout business into their own.
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ROME — Over two weeks after celebrity Chef Robert Irvine and his team revamped The Balanced Chef, 242 W. Dominick St., owner Brian Donovan feels optimistic about the future of
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Getty Images for NYCWFF. Food Network mega star Chef Robert Irvine will be filming an episode of Restaurant Impossible in Rome New York. Want to go see it live? Between November 9th and November 10th 2022 The Balanced Chef of Rome will be in the Food Network spotlight.
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The Balanced Chef - Restaurant Impossible Update. On this week's episode of Restaurant: Impossible, Robert Irvine and his crew are in Rome, New York to makeover The Balanced Chef. The Balanced Chef's owner Brian is facing multiple issues. The concept of his restaurant is confusing and he is also facing health issues.
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Updated: Nov 10, 2022 / 10:55 AM EST. ROME, N.Y. (WSYR-TV) - A hit Food Network show will be cooking up some new opportunities for a small-town restaurant in Rome. The Restaurant: Impossible.
Restaurant Impossible Are They Still Open? Part 2 YouTube
The Imbalanced Chef: With Robert Irvine, Lynn Kegan, Brian Goodman. Chef Robert Irvine heads to Rome, New York to The Balanced Chef, a restaurant located at 242 W. Dominick Street, Rome, NY. The owner, Brian Donovan, is facing a mountain of problems, including some very serious health issues. The stakes are high as Robert Irvine must help Brian figure out a plan to reduce his stress, both.
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In this Restaurant Impossible episode, Robert Irvine visits The Balanced Chef in Rome, New York. The Balanced Chef is owned by Brian Donovan. He initially started it as a meal prep service before expanding into a restaurant in 2021. Brian is a trained culinary chef with years of experience. He has faced numerous challenges, including a brain.
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THE BALANCED CHEF. (ROME, NY) WHEN: LUNCH - WEDNESDAY, NOVEMBER 9TH @ 11:00AM. GRAND RE-OPENING DINNER - THURSDAY, NOVEMBER 10TH @ 7:00PM. Restaurant: Impossible is hosted by Celebrity Chef Robert Irvine. Robert's Challenge: Save America's most desperate restaurants from impending failure in just two days.
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Driven to Tears. In Coleman, Mich., Robert Irvine finds a failing restaurant that's destroying a loving marriage. Insecure and hypersensitive, owner Leah won't listen to her husband and co-owner.
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At The Balanced Chef in Rome, New York, owner Brian is facing a mountain of problems. His concept is confusing, and he's facing very serious health issues. The stakes are high as Robert Irvine.
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Celebrity Chef Robert Irvine announced that he will be coming to The Balanced Chef on West Dominick Street in Rome, N.Y., on Wednesday, Nov. 9, with a goal of upgrading the restaurant for a grand.
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According to the episode synopsis, The Balanced Chef owner Brian is facing a mountain of problems. "His concept is confusing, and he's facing very serious health issues. The stakes are high as Robert Irvine must help Brian figure out a plan to reduce stress personally and professionally.". The makeover happened back in November 2022.
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S21.E3 ∙ Clueless in Idaho. Robert Irvine visits Nampa, Idaho, to rescue a Hawaiian-style restaurant, Island Kine Grinds, from bankruptcy. The eatery opened in 2011 and serves island-style, Hawaiian meat and vegetable classics plus hearty sides. However, co-owner Renus Domingo's health problems have left his wife Ludi Domingo completely.
