Milk and Honey S'mores Croissants


Milk and Honey S'mores Croissants

Ever since I've seen bi-colored croissants at Supermoon Bakery in NYC, I've been dying to try them myself. And making a s'mores croissant was the perfect excuse to give them a try! First, I made my croissant dough recipe and refrigerated it overnight. Then I made a smaller version that I added cocoa powder to and refrigerated that as well.


Free stock photo of bakery, croissant, delicious

4 tablespoons melted butter. 6 croissants, sliced. 18 marshmallows (and some skewers) 6 ounces dark chocolate (about 50% cacao) Prepare the grill for direct grilling over a medium-hot fire. Combine the first 3 ingredients in a small dish. Brush the melted butter on the cut sides of the croissants. Sprinkle with the sugar blend.


Triple Cheese & Ham Croissant Bakery Brera

Preheat your oven or toaster oven to 350°F (175°C). 2. Slice the Croissants: Carefully slice the croissants in half horizontally, creating a top and a bottom piece. You can also use pre-sliced croissants if available. 3. Prepare the Chocolate: Break the chocolate bars into smaller pieces or use chocolate chips.


Easy Almond Croissants The Domestic Rebel

Directions. Step 1 In a microwave-safe bowl, microwave 1 cup chocolate chips in 30-second increments until fully melted. Set aside. Step 2 On a lightly floured surface, unroll crescents and.


Croissant S'mores. Takes just minutes to make and is better than the

Step 1/6. Melt the milk chocolate and place in a bowl. Heat 2 cups of the heavy cream until it reaches a simmer and then pour over the milk chocolate. Mix well and let chill. Step 2/6. Place a large plastic bag in the graham cracker box and crumble into fine pieces using an electric mixer. Then mix in the butter and sugar.


Chocolate S’mores Croissants by peaches2peachesblog Quick & Easy

You just need marshmallows, chocolate chips, and refrigerated crescent roll dough.


S'mores Croissant Tiramisu recipe by US original [Video

Directions: Start by microwaving the cream and chocolate chips together in a bowl for 20 seconds. Stir slightly and place back in the microwave for 20 seconds. Use a whisk to help you mix together. Whisk until smooth, shiny and creamy. Let the mixture sit for 5 to 10 minutes to cool down. Then add in one egg yolk at a time and mix in between.


Milk and Honey S'mores Croissants

Want to make some S'mores but don't have a campfire? Why not squeeze it into a this easy to eat, bite size croissant!? Try the recipe & let us know! Subscrib.


S'mores Croissant Recipe Food Mashups YouTube

Directions. For the graham puff pastry: First, make the dough: In the bowl of a stand mixer, combine the yeast and warm milk and set aside. In a large bowl, combine the flours, brown sugar, and cinnamon.


Homemade Croissants, Bread Recipes Homemade, Baking Recipes, Homemade

Preheat oven to 375° F. Line a cookie sheet with parchment paper or spray with nonstick spray. Remove crescent rolls from can. Separate into 8 triangles. Top each crescent with 1 teaspoon Nutella, then top with 8 marshmallows, 5 chocolate chips and a few broken pieces of the graham cracker. Carefully roll up into a crescent shape, starting at.


A s’mores croissant that tastes just like the great outdoors in the

Preheat oven according to directions on the croisssant rolls. Spray a cookie sheet with non stick spray. Pop the croissant dough tube and roll out the dough. Pull apart the dough along the pre-cut ("dotted") lines. Take about a 1/2 tablespoon or a little more of the marshmallow creme (if you do a full tablespoon it will spill out of the ends of.


Grilled Croissant S'mores Recipes Kalamazoo Outdoor Gourmet

Steps. 1. When ready to cook, set grill temperature to High and preheat, lid closed for 15 minutes. 2. Place the croissant halves on the grill grate, cut-side down and toast the croissants for only 1 minute. (They will toast quickly so keep a close eye on them.) 3. Remove from the grill and assemble the s'mores by layering in marshmallows and.


ButterCrumbs Croissants, Rhodes

As if the two individually couldn't get any better, we've combined both s'mores and a croissant to make one decadent pastry that your breakfast table needs ASAP.


FileHam and cheese croissant 1119159785.jpg Wikipedia

Gooey marshmallow and chocolate on a graham cracker sounds just about perfect right now but there isn't a campfire in site. Watch the video above for a clever way to make s'mores during the winter.


Croissant Maison Bettant à Villeurbanne

Use a paring knife to cut out a circle and hollow out the middle of each croissant. Add ¼ cup of Nutella to each hollowed-out area and spread with a knife. Place about a fourth the mini marshmallows on top of the Nutella. Bake the croissant boats for 10-12 minutes, or until the marshmallows are golden brown.


Pin on Colorful croissant

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