Holiday Ham and Dipping Sauce Recipes
Dijon Mustard Sauce. Dijon mustard is a classic French sauce that gets its bold, robust flavor from mustard seeds, spices, and wine. This sauce works great with ham because the ham is already salty, so the mustard doesn't over power the flavor of the ham. Dijon sauce would also pair well with roasted root vegetables, like potatoes or carrots.
Bourbon Honey Glazed Ham Goodie Godmother A Recipe and Lifestyle Blog
Instructions. Combine water, brown sugar, cornstarch, vinegar, and cloves in a small saucepan. Bring to a boil over medium high heat while whisking. Add raisins and orange zest, reduce heat to a simmer (medium low) and let cook 5 minutes. Remove from the heat and stir in butter and salt.
Ham with CranberryPineapple Sauce Recipe Taste of Home
STEP THREE: Add the brown sugar and crushed pineapple, then set the saucepan over medium heat. STEP FOUR: Bring the mixture to a boil while stirring frequently for 2-3 minutes, or until thickened. STEP FIVE: Remove the saucepan from the heat and stir in the butter and apple cider vinegar.
The Best Holiday Ham with Yummy Sauce Clever Housewife
15+ BEST Sauces for Ham. Brown sugar glaze: This classic glaze is made with brown sugar, honey, and spices. It's sweet and sticky, and it gives ham a delicious caramelized flavor. Get the RECIPE. Pineapple glaze: This tropical glaze is made with pineapple juice, brown sugar, and spices.
Ham with MustardCream Sauce Recipe Taste of Home
7. Raisin Sauce. Easy raisin sauce is a game-changer for any ham recipe. It's a sweet and tangy addition, loaded with juicy raisins to add a nice twist to the typical holiday ham. The raisins really soak up the sauce, making every bite a delightful mix of savory ham and sweet, tender raisins.
Honey Baked Ham Easy Peasy Meals
Combine the brown sugar and water in a small saucepan over medium heat. Simmer, stirring occasionally for 5 minutes. The color will be a deep golden caramel. Add the raisins, butter, cider vinegar, salt, and cloves. Bring to a simmer and cook for an additional 5 minutes, or until the raisins are soft and plump.
The Best Holiday Ham with Yummy Sauce Clever Housewife
Instructions. Slice the banana and mash with fork until smooth and creamy. Add the cream and beat with a mixer until the mixture is stiff. Fold in the mayonnaise, salt and horseradish until thoroughly blended. Put into serving dish and cover. Refrigerate for 1/2 hour to let flavors meld. Gluten free.
Holiday Ham and Dipping Sauce Recipes Recipe Ham dipping sauce
Step 1: Add ¼ cup of baked ham pan juices or olive oil to a small or medium saucepan. Stir in the remaining mustard sauce ingredients as you heat them over medium heat. Step 2: Once mixed, whisk the sauce over low heat until it begins to boil then simmer for a few minutes until it thickens.
Ham with Pineapple Sauce Baked Holiday Dinner Sweet and Salty!
5. Marinara Sauce. Sometimes the classy choices are the best ones. When it comes to pairing a sauce with cold ham, there's really no need to overthink it - go with a classic marinara sauce and you can't go wrong. The acidity of the tomatoes pairs perfectly with the salty ham, and the herbs add a nice touch of flavor.
Honey Baked Ham Cooking Classy
Secret to the Best Ham Fried Rice. Spring Ham and Asparagus Lemon Cream Sauce. Cheesy Ham and Potato Bacon Casserole. Ham Lemon Orzo with Parmesan and Peas. Garlic Honey Mustard Ham. Ham and Cheese Sliders. Hawaiian Ham and Pineapple Casserole. Ham and Cheese Breakfast Stromboli. Hash Browns Ham Frittata.
Classic Glazed Ham with Pineapple Sauce Valerie's Kitchen
Reduce the heat a bit and whisk in the broth and milk. Continue to whisk until the sauce starts to bubble. Stir in the parsley (or herb of your choice), lemon juice, mustard, salt, and pepper. Let the sauce simmer gently, stirring frequently, for about 20 minutes. Serve the sauce over the warmed ham.
Mustard Sauce for Ham Bake. Eat. Repeat.
Mix all the ingredients in a heavy saucepan on medium heat. Whisk the eggs in so that they are fully blended and continue stirring slowly as the sauce thickens. Once the sauce is thick, it's ready. Transfer to a serving bowl and set it out for guests. You may also like: Berry Mozza Cheese Bites.
Ham Steak with Brown Sugar Glaze Blue Jean Chef Meredith Laurence
Rum Raisin Sauce: Elevate your ham with a sauce featuring dark rum-soaked raisins. Combining rum, brown sugar, and plump raisins creates a delectably boozy and fruity glaze. Fig and Balsamic Reduction: A sophisticated choice, this sauce combines fig preserves and balsamic vinegar. It offers a sweet and tangy contrast that complements the savory nature of ham.
Ham Sauce Recipe Allrecipes
This sauce is delicious served over ham, but it would also be great with chicken or pork chops. 10. Garlic Butter Sauce. If simplicity is important on your holiday table, this garlic butter sauce is the way to go. It takes just a few minutes to prepare and only requires four ingredients: butter, garlic, salt, and pepper.
Homemade Mustard Sauce (AKA The Ham Sauce) — soooo good. In my family
Slowly add the vinegar, raisins, lemon zest, and lemon juice. Add the water to the mixture, stirring constantly until well combined. Keep stirring until everything is thoroughly blended. Continue cooking the raisin sauce over medium heat, stirring constantly, until it is thick, clear, and bubbly, at least 10 minutes.
Grilled Ham and Cheese Sandwich with Honey Mustard Sauce Tastes
Coffee-and-Pepper Jelly Glaze. John Kernick. Strong coffee and the zing from pepper jelly create an oh-so-juicy spiral ham, ideal for any holiday dinner table. This easy-to-assemble glaze uses three ingredients: brewed coffee, pepper jelly, and kosher salt. Stir until well-blended.
