10 Best Indian Vegetable Curry Side Dish Recipes Yummly
Indian Kachumber Salad. Corina Blum. This light Indian side dish is perfect with a hot creamy curry. The tomatoes, cucumber, onions and fresh herbs really cut through the richness. 4.56 from 43 votes. Print Recipe Pin Recipe. Prep Time 5 mins. Cook Time 0 mins. Total Time 5 mins.
Indian vegetable curry. Amazing full of flavor and super easy.
Indian sides. Turn a simple curry into a feast with these excellent side dishes. From basics like rice and breads, to onion bhajis, dips and salads.
FileBaked curry bread.jpg Wikipedia
Here is a list of 20 easy and authentic Indian side dishes to serve with curry, from flatbreads to rice, salads, and raita. When serving curry, it's essential to complement its bold and aromatic flavors with suitable side dishes. Consider pairing your curry with fragrant basmati rice, which provides a neutral and fluffy base that perfectly.
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Place your rice in a fine mesh sieve and rinse the rice under cold water until the water runs clear. Then set the rice aside for later use. Saute. In a large skillet, melt 2 tablespoons of butter over medium-low heat. Add ½ cup onion and ½ tablespoon of minced garlic and saute for 2-3 minutes or until translucent.
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Bombay Potatoes. Bombay Potatoes, also known as Aloo Bombay, is a popular Indian side dish that can be served as an appetizer alongside curry. This dish features diced potatoes cooked with a blend of flavorful spices, such as mustard seeds, turmeric, and cumin, creating a subtly spicy and aromatic dish.
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Here's the short answer. The best dishes to serve with Thai curry are pandan rice, mango salad, roti canai, and zucchini noodles. You can also go with Thai cucumber salad, rice noodles, stir-fried cabbage, or Thai corn fritters. For an unusual but tasty option, try roasted cauliflower mash.
a pan filled with meat and veggies covered in sauce, garnished with
Serve with a lemon wedge. 7. Ranch Glazed Carrots. These carrots go great alongside curry chicken salad or as a base for roasted Brussels and roasted sweet potatoes. For the best flavor, I recommend using carrots that are about an inch in diameter so they can hold onto the glaze and spices better.
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1. Raita. Raita is a dish made with yogurt and cucumbers, and it's perfect for cutting through the spicy heat of curry. It also helps coat your stomach and lessen the chance of heartburn. 2. Naan Bread. Naan bread is a delicious flatbread that can be enjoyed by itself, as well as dipped into a bowl of curry. 3.
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Here's the short answer. The best dishes to serve with Japanese curry are pickles, Japanese potato salad, rice balls, and udon noodles. You can also try smashed cucumber salad, Japanese coleslaw, naan bread, and yuzu green beans. Try sweet potato fries or mashed cauliflower for more unusual but tasty options.
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6 - Yellow Rice. This side dish is a flavorful alternative to plain old white or brown rice, and it tastes great with chicken curry. It only takes about 20 minutes to prepare and requires ingredients like water, salt, thyme, and cumin.
This delicious Coconut Curry Chicken is flavorful and filled with
The best side dishes to serve with chicken curry are yellow rice, steamed vegetables, vegetable medley, zucchini, green beans, beets, bok choy, radish chips, khichdi, quinoa salad, naan bread, mint sauce, onion bhajis, roti, and raita. So, if you are feeling hungry, now is the time to make this dish and enjoy the rich flavors and textures.
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8. Spring rolls. Spring rolls can be a starter or a side dish, and are a great choice for what to serve with Thai curry. I like to pack mine with Chinese carrot, cabbage, and noodles, though you can add minced pork, chicken, or shrimp if you prefer a meatier bite. Serve on a bed of shredded lettuce.
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Sautéed Green Beans. Sautéed Green Beans with garlic and soy sauce offer a simple yet flavorful side dish. The beans' crisp texture and bright flavor complement the creamy curry, providing balance and color to the meal. 15. Chilled Rice Noodles. Chilled Rice Noodles provide a refreshing and light base for Thai curry.
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Regarding curry side dishes, Naan bread is a name not to miss. Quick, easy, and cheap, the naan bread is an excellent kickstart for novice bakers. With minimal ingredients, this yeast-free version is good to go under 10 minutes. Naan is a traditional bread from India. This Indian version is flat-like, oven-baked, and usually softer than regular.
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4. Vegetable Pakoras: Crunchy and packed with flavor, vegetable pakoras are the perfect side dish for curry lovers. These deep-fried fritters are made with a mixture of vegetables such as onions, potatoes, and spinach, coated in a spiced chickpea flour batter.
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5. Aloo Gobi. This dish makes for such a lovely, flavorful side to plain old rice. It's also much more satisfying. Full of potato and cauliflower, it's lightly spiced and great for vegans. Being a one-pot wonder, you can make this in just one skillet, and it's substantial enough to have as a main course.
