Sweet and Sour Cabbage with Bacon Sweet and sour cabbage, Recipes
In a large bowl, stir the cider vinegar and sugars until sugars are dissolved. Add cabbage; toss to coat. Let stand for 5-10 minutes. Meanwhile, in a large skillet cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. In the drippings, saute apple and onion until tender. Stir in water and cabbage mixture.
Estonian Cooking and Eating Sweet and Sour Cabbage (almost) Mulgikapsad
Instructions. Add bacon to a large skillet over medium heat and cook until crisp. Remove bacon from skillet and set aside. In the same skillet, add sugar and flour and stir together. Add in onion, water and vinegar. Cook over medium heat until thickened, about 3 minutes, stirring constantly.
Sweet and Sour Braised Cabbage with Bacon Coconut & Lime
Mix the leftover bacon fat with the 3 tablespoons all-purpose flour and 3 tablespoons brown sugar. Add in the ยผ cup vinegar, ยฝ cup water, ยผ cup chopped onion, ยผ teaspoon salt and ยผ teaspoon ground black pepper. Add the cabbage back to the pan with the sauce and toss to combine and coat the cabbage in the sauce mixture.
Annie's Gluten Free Grub Sweet and Sour Cabbage
Directions. In a large skillet, combine drippings or oil, brown sugar, vinegar, water, salt and pepper. Cook for 2-3 minutes or until hot, stirring occasionally. Add cabbage; cover and cook for 10 minutes over medium-low heat, stirring occasionally. Add apples, cook, uncovered, for about 10 minutes more or until tender, stirring occasionally.
Sweet and Sour Cabbage with Bacon Guava Rose
Add the cabbage to the pot and toss until fully coated in fat. Season with salt and pepper, and stir to combine. Add the vinegar, sugar, and water. Stir until evenly combined. Cover and simmer, occasionally stirring for 30-45 minutes or until you reach your desired tenderness.
Sweet and Sour Cabbage Recipe 30 minutes meals
Directions. In a large Dutch oven or heavy pot, heat oil over medium-high and cook bacon, stirring, until browned and crisp, 6 minutes. With a slotted spoon, transfer bacon to a plate. Add onion and cabbage to pot and cook, stirring, until cabbage is wilted, 10 minutes. Add vinegar, sugar, and soy sauce and cook until cabbage is crisp-tender.
Sweet & Sour Cabbage with Bacon & Apples WLUK
Directions. In a large skillet, cook bacon until crisp. Remove bacon; set aside. Saute cabbage and onion in drippings until tender. Add remaining ingredients; stir until thickened. Stir in bacon. Serve warm. After I came up with this recipe, I finally succeeded in getting my kids to eat cooked cabbage. I think the touch of sweet flavor was.
Sweet and Sour Cabbage with Bacon Recipe Sweet and sour cabbage
Ingredients. 1/2 cup cider vinegar. 1/4 cup sugar. 1/4 cup packed brown sugar. 1 medium head red cabbage, shredded (10 cups) 4 bacon strips, diced. 1 medium tart apple, peeled and chopped. 1/2 cup.
SweetAndSour Green Cabbage with Bacon
directions. Cook cabbage in 2 cups water in covered pan for 5-8 minutes or until tender; drain. Fry bacon. Remove bacon and crumble. Add sugar and flour to remaining fat and blend. Add water, vinegar, salt and pepper and sliced onion. Cook until thick, stirring occasionally, about 5 minute. Add bacon and cabbage and heat through.
Sweet and Sour Irish Cabbage
Ingredients: 1/2 cup cider vinegar; 1/4 cup sugar; 1/4 cup packed brown sugar; 1 medium head red cabbage, shredded (10 cups) 4 bacon strips, diced; 1 medium tart apple, peeled and chopped
10 Best Sweet and Sour Cabbage with Bacon Recipes Yummly
Remove the bacon from the skillet, keeping the oil and fat in the skillet, and set to one side. Add the chopped cabbage and onion to the skillet with the garlic powder and black pepper. Cook, stirring often, til the onion has softened. Add the sugar and apple cider vinegar to the skillet, and stir to combine.
Sweet and Sour Cabbage with Bacon Spicy Southern Kitchen
This German Red Cabbage recipe is a savory-sweet mix of braised cabbage, peppery bacon, tart apples, and warm spices. Prussian heirloom Rotkohl recipe.. Sweet and sour red cabbage makes a perfect side dish for all kinds of Bavarian, German, Prussian foods. We especially enjoy it with sauerbraten, schnitzel, and bratwurst, and it is a staple as part of our annual Oktoberfest celebration.
Sweet and Sour Cabbage with Bacon Spicy Southern Kitchen
Sweet and Sour Cabbage with Bacon is the most delicious way to eat cabbage!Printable Recipe: https://spicysouthernkitchen.com/sweet-and-sour-cabbage-with-bacon/
Sweet and Sour Cabbage with Bacon Guava Rose
First, gather your ingredients. Chop your head of cabbage into large chunks and chop a sweet apple. I like to use a Fuji apple in this recipe. Place the chopped cabbage, apple, apple cider vinegar, sugar, salt, black pepper, and allspice in a large heavy-bottomed pot. Cover the pot with a tight-fitting lid and place it over medium-low heat.
Sweet and Sour Cabbage with Bacon Guava Rose
Equally good with red or green cabbages. Slice cabbage and bacon into 1/4โณ strips. Fry bacon until it is about halfway done. Now mix in all the cabbage. Add apple cider vinegar (the sour) and apple juice (the sweet). Stir it all up. Cover it and cook 15 to 20 minutes, lifting up the lid to stir occasionally. Cook until all the liquid has.
Sweet and Sour Cabbage with Bacon Spicy Southern Kitchen
Fry bacon in heavy frying pan until crisp; add cabbage, apple and water. Cover and steam slowly for 1 hour; stir often to prevent burning. Add sugar, salt, pepper and vinegar. Stir well. Serve warm.
