Dining Dish Dining Examiner’s pick of the week five course tea
Instructions. To make tea bags: With sharp scissors, cut fabric into a square about 6 x 6 inches. Cut a piece of thread/twine about 17 inches long. Place 1 teaspoon of loose tea in the center of each piece of fabric. Gather up fabric around tea and twist. Tie with kitchen twine, securing with 1-2 knots. Cut off the excess top fabric.
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Place a tea bag in your cup or mug. Bring fresh, cold water to a rolling boil. Once boiling, pour over the tea bag and steep according to the timing above based on your tea variety. Remove the tea bag from the cup. If desired, finish with milk, your preferred sweetener (such as sugar, honey, agave, or stevia) or a slice of citrus.
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How to make your DIY tea bag: Cut the cloth into a long rectangle that measures about 4 inches wide and 10 inches long. Fold over the narrow sides of the cloth about 1/4 inch and press with an iron, then stitch along the edges. Fold the fabric in half so that the short ends meet and stitch a seam along the two open sides, forming a small pouch.
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The large tea bags I use have 6 grams of tea per bag. If using tea bags with tags, snip them off before placing in the pitcher. 3 regular tea bags = 1 large tea bag (generally) *Adjust: add an extra tea bag for stronger tea, and reduce by 1 bag for weaker tea. Make sweet tea by adding simple syrup or a sweetener of choice.
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6. DIY Heart Shaped Tea Bags. If you're looking for an impressive and effortless way to craft heart-shaped tea bags for a unique Valentine's Day gift or treat yourself, this DIY tutorial is perfect! You only need white coffee filter papers, loose-leaf tea, a pencil, a needle, thread, glue, a teaspoon, and a card.
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Instructions. Cut the coffee filter into a rectangle. Put your tea into the center (base your amount off of what you want in your tea bag…I read the recommended amount on my tea and use that amount). Fold the sides over into the middle. Set your finger in the center and then fold the two sides up onto each other.
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Step 2: Place your herbal tea blend on the filter. When making your own tea bags from coffee filters, use 1-2 tablespoons of your herbal blend to control the tea's strength. For a lighter taste, use 1 tablespoon - great for delicate herbs or a gentle brew. For a stronger, more flavorful tea, use 2 tablespoons, ideal for bold herbs or an.
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Step 7: Staple a string to the top folds of the packet. Secure the top folds by stapling them to a piece of string. Place the string in the triangle fold and then fold it over. Pull the string up and secure with a staple. Use a natural piece of string that doesn't have dye that could leak into your tea.
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Ensure the stitches are secure so no tea escapes during the steeping process. 5. Attach the String. Cut a piece of string or twine roughly 6 inches in length. Secure one end to the corner of the tea bag. Attach the other end of the string to your cardboard or paper tag if you're including a tag. 6.
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Cut two rectangles from your fabric. If you are making individual tea bags, cut smallish rectangles ( 1″-2″ on one side and 2″-3″ on the other ). If you are making tea bags to steep an entire pot at a time, cut your rectangles slightly larger ( 2″-3″ on one side, 3″-4″ on the other ). Put the two rectangles together and sew.
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Third Step: Stuffing Your Tea Bag. When stuffing your tea bag with tea leaves or spices etc., always remember to stuff as much as possible into each corner and towards each edge because this will help prevent leaking once you have filled the bag with hot water. And remember to make sure that the contents of the tea bag is balanced.
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Keep your homemade tea bags fresh and flavorful by keeping them in a high-quality airtight container. For a thoughtful gift, place your tea bags in an aesthetic jar, decorate them with specially made ribbons, and add personal labels to make it more visually appealing. Always be creative; pair your tea bags with cute teacups to make a special set.
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Wash, dry and press the fabric. Measure and cut a rectangle of fabric 3.25" x 5" (Finished size will be 2.5" tall by 2.25" wide). Fold-down one of the 5" sides ¼" and press with an iron. Fold again ½" and press. This will allow the raw edge of the drawstring casing to be tucked inside of the casing.
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Here's the complete step-by-step process with photos: 1. Flatten out a coffee filter and then cut a little bit off each side to make a more rectangular shape. 2. Put about a teaspoon of loose tea in the center of the coffee filter. 3. Fold the coffee filter in half the long way, closing the tea inside. 4.
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Fill a kettle at least halfway up with water and heat it up until it begins to boil. Steep your tea bag or tea leaves in the hot water for 1 to 7 minutes depending on what tea you're brewing. Strain out the tea leaves or remove the tea bag and add any sweeteners like honey, milk, or sugar. Part 1.
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3.1 DIY TEA BAG VIDEO TUTORIAL. 3.2 DIY REUSABLE TEA BAGS INSTRUCTIONS: 3.3 STEP 1: Cut fabric. 3.4 STEP 2: Make drawstring casing. 3.5 STEP 3: Insert string and pin. 3.6 STEP 4: Stitch the drawstring casing. 3.7 STEP 5: Fold and pin the reusable teabag. 3.8 STEP 6: Stitch. 3.9 STEP 7: Snip the corners and turn around.
