Snacky French Fire Truck Cake!
Hey everyone! In this video I'm going to show you all how I made this epic little dump truck cake! This really is one of those cakes that was just so much fu.
Food writer pen for marking cake as well as knife. Notes on the Cars & Trucks Cake. My spiral was 1.5 inches wide, so I marked my knife at 1.5 inches from the point, with a food writer pen. I also measured on top of the cake and marked at the 1.5 inch mark for the front of the cake. The road was represented with a ribbon of grey fondant, 1 inch.
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In a stand mixer (or using hand mixer) cream together sugar, butter and vanilla for the cake. Add eggs, beating well after each addition. Then slowly add buttermilk and flour, alternating. Pour batter into a 12x18 Sheet Cake Pan, lined with parchment paper or buttered and floured. Bake at 350 for 30-35 minutes.
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Main supplies for cake: Cake - This was a 2 tier cake, measuring 6 inches and 9 inches in diameter. I used my butter pound cake recipe for the top tier and chocolate cake recipe for the bottom tier. Buttercream - this was used to fill and crumb coat the cake. Fondant - I used Satin Ice to cover the entire cake as well as for all the deco.
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For the tires, I rolled out some rice cereal treats about an inch thick, cut 4 circles out with a cookie cutter, then covered them all in black vanilla fondant, for the tires. You could also use donuts like I did for the tractor cake here. I used gray fondant, mixed with Tylose, to make the mirrors, and I put toothpicks in the brackets so they.
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See video to fully understand our process. Split the 9x13 cake in half. Then, dam & fill the cake with buttercream and stack. (It's on it's own cake board) Next, trim down loaf cake to form the cab of the truck. Carve away pieces of cake to form the hood.
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To make this cake, bake two round cakes and stack them together with frosting in the middle. Frost the cake around the outside with chocolate frosting and immediately add on the Oreo cookies if you like. I liked using the Oreos because they reminded me of tires. And now comes the fun part. Place about half of a package of Oreo cookies or other.
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Beat in milk and vanilla until smooth. Place 1 cup frosting in a small bowl; tint yellow. Place 3/4 cup frosting in another bowl; tint blue. Leave remaining 1/4 cup frosting white. Frost the top of one cake yellow; top with the remaining cake to form truck body. For truck cab, measure 2-1/2 in. from one end.
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Next step in our step by step truck cake is to put a little frosting down on the round cardboard and then stick your first piece of cake down. Then do a little more frosting and then put on the next cake layer. Then a little more frosting and the last layer. I did 3 layers and put them in 9 inch pans- but you can really do whatever you want.
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Cube cake into 2 inch pieces. Whip cream with hand mixer. You can add 1-2 Tablespoons of powdered sugar if you like things a little sweeter. Make pudding mix according to directions, then fold in the whipped cream. Chop the oreos using a kitchen knife, or you could certainly crush them instead.
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Time to Decorate the Dump Truck Cake! Using the lines that I drew as a guide, I filled in with tinted buttercream. For the front of the truck, I used a disposable piping bag fitted with a piping tip 10 to outline and fill in with buttercream tinted with Americolor Sky Blue. I continued to add color to the truck by tracing and filling in the.
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Line the truck bed with plastic wrap. Cut the cake to be about the same length as the truck bed and save the extra piece you cut off. 4. Plop that cake into the truck bed! I froze my cake for 20 minutes beforehand to help it survive the movement. 5. Frost with chocolate frosting. Crumble up the extra cake piece and sprinkle on top of the.
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Digging a small hole in the top and filling it with chocolate frosting and cookie crumbs makes this a super cool cake. Having the front of the truck covered in crumbs really makes it look like it's digging. Get a similar look using these small toys or if you're shopping in Canada click here. 16. Burnout Cake.
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Whipped Buttercream Filling. Gather the ingredients needed to make the vanilla buttercream filling. In a stand mixer with a whisk attachment, combine the powdered sugar, salt, vanilla, and almond milk on low speed until smooth. Add the dairy free butter one slice at a time until incorporated.
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Arrange them in a perfect shape, and together, give them a look of a truck. Make this cake for Christmas or a birthday, and it will look so good. Use edible red and white color icing, or you can also use fondant instead of icing. To make this perfect, watch out for this recipe and say yes to the big birthday party.
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Flip 8-inch round cake onto your hands and gently press the cake to the left side of the 9×13 frosted cake. Place one cupcake right next to the round cake on the right. Slice another cupcake in half vertically. Place one half cupcake cut side down next to the whole cupcake to create a ramp incline.
