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Boneless pork chops are far easier to overcook than ones with the bone in. Cooking air fryer bone-in pork chops gives you more wiggle room. The bone gives the meat extra flavor too (which is why bone-in is also perfect for Stuffed Pork Chops, Honey Garlic Pork Chops, and Smothered Pork Chops ). DO NOT OVERCOOK.


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Ingredients & Substitutions This section explains how to choose the best ingredients for air fryer pork chop recipes, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Choosing The Pork Chops: You can make air fryer pork bone-in pork chops or boneless, at your preferred thickness.


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First, brush the chops with olive oil. In a shallow bowl, combine the breadcrumbs, cheese, paprika, garlic powder, parsley, and pepper. Coat each pork chop with the mixture. Place the breaded pork chops in the air fryer. You will need to lay them in an even layer - don't stack them otherwise they won't cook evenly and the coating won't.


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What do I need to make this recipe? Thick, bone-in pork chops of 1-2 inches in thickness will give you the best results with this recipe. Italian seasoning blend is common in most pantries. It's usually a simple mix of dried oregano, basil, thyme, rosemary, sage and other spices. Minced garlic. I like to use the minced garlic from a jar.


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Its best to put your pork chops in a single layer in the air fryer, with at least ½ inch of space between the sides of each chop. An air fryer is basically a small countertop convection oven. Convection ovens cook by circulating air throughout the oven space so that whatever you are baking cooks evenly on all sides.


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Mix Parmesan, paprika, garlic powder, salt, parsley, and pepper in a shallow dish. Coat each pork chop in olive oil, then dredge in seasoned cheese mixture. Cook the pork chops, two at a time, in the preheated air fryer. Flip the pork chops halfway through cooking. Let the chops rest for a few minutes before serving.


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Jump to Recipe Boneless pork chops in air fryer make the most tender and juicy pork chops you'll ever have! With just oil and a simple rib rub, this air fryer pork chops no breading, recipe is easy yet has so much flavor. The high heat and quick cook time seal in the juices in this air fryer pork chops recipe.


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Jump to recipe Save to My Recipes If you usually steer clear of pork chops, then this recipe is here to change your mind—it's a cheap and easy dinner must. We understand—we've had our fair.


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Preheat the Air Fryer to 380°F, about 5 minutes. Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops ( NOTE: Oil is optional). Season the pork chops on all sides with the dry rub. Cook 10-15 minutes, flipping pork chops halfway through cooking.


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1. Preheat Your Air Fryer. Before cooking your pork chops, preheat your air fryer to 380°F (190°C) for about five minutes. Preheating the air fryer is essential because it ensures that your pork chops cook evenly and become crispy. 2. Season Your Pork Chops. While your air fryer is preheating, season your pork chops with your favorite spices.


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1. Start by patting the pork chops dry with paper towels, then place in a bowl with the olive oil and toss to coat. 2. Next, you'll want to combine your herbs and spices and sprinkle them all over the chops. Toss and massage the seasoning into the meat a little.


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Preheat your air fryer for 5 minutes at 400 degrees. Add the seasoned pork chops then air fry for 8-10 minutes at 400 degrees. When the pork chops are done they'll be a beautiful golden color on the outside. The internal temp should be at least 145 degrees. Use an instant read thermometer to check internal doneness. Serve and Enjoy


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Jump to Recipe Rate this Recipe Last Modified: June 16, 2021 This recipe for the Best Damn Air Fryer Pork Chops is so juicy, tender and delicious, it's sure to quickly become a favorite air fryer recipe. With a few simple ingredients, and only 12 minutes cook time, these air fryer pork chops are perfect for a tasty dinner any day of the week.


Best Damn Air Fryer Pork Chops RecipeTeacher

Preparation. Heat air fryer to 375 degrees, if preheating is recommended for your air fryer. Pat pork chops dry with paper towels. Season the pork chops with salt on both sides. In a shallow plate or small bowl, combine the sugar, cumin and coriander. Season pork chops all over with cumin mixture, rubbing until fully coated.


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STEP FIVE: Allow the chops to sit at room temperature for 10-20 minutes to help the flour adhere before cooking. STEP SIX: Preheat the air fryer to 400 degrees F. STEP SEVEN: Place the pork chops into the basket in a single layer. STEP EIGHT: Spray the tops with cooking oil using an EVO sprayer and air fry for 8-10 minutes, carefully flipping.


Air Fryer Pork Chops in 8 Minutes! Air Fryer Fanatics

March 20, 2022 by Tristin 2 Comments Jump to Recipe Are you ready for the Best Damn Air Fryer Pork Chops ?! These thick and juicy air fryer pork chops are seasoned with a flavorful dry rub and air fried to perfection. This simple air fryer pork chop recipe is a winner for a weeknight dinner.