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Nearly three decades before Vegan Rob's debuted, Mr. Ehrlich created Pirate's Booty aged white cheddar puffs in 1987. The brand was sold to B&G Foods, Inc. for $195 million in 2013, then to.


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Pirate's Booty is made with simple, high-quality ingredients. The main ingredients include aged white cheddar cheese, cornmeal, rice flour, and a blend of spices. These ingredients come together to create the perfect combination of flavor and crunch that Pirate's Booty is known for.


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Here's what you get per one ounce serving: Calories: 140. Fat: 6 g (1 g sat fat) Sodium: 190 mg. Carbs: 18 g. Sugars: 1 g. Fiber: 1 g. Protein: 2 g. It's actually pretty similar to what you'd get.


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One of the greatest prizes taken by any pirate anywhere was the Ganij-i-Sawai in 1695. Belonging to the Mughal emperor, the cargo was worth over $95 million today, and Henry Every (b. 1653) was the man who took it. The booty took the form of gold, silver, gemstones, coinage, precious spices, and rolls of silk.


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While Pirate's Booty offers a delicious taste with its combination of ingredients like real cheddar and puffed rice, it is not suitable for vegans due to the presence of dairy-derived ingredients. However, the market is filled with vegan alternative brands that can satisfy the same cheesy craving without compromising on ethical choices.


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PIRATE'S BOOTY Crunch Attack Great-White Cheddar Rice & Corn Puffs, 8 oz bag. 4.3. (10680) Buy Now. PIRATE'S BOOTY Cheddar Blast Extra White Cheddar Rice & Corn Puffs, 18 oz bag. 4.3. (10680) Buy Now. PIRATE'S BOOTY Smart Puffs Cosmic White Cheddar Corn Puffs, 1 oz bag, 6 pack.


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Pirate's Booty snack is an all natural snack made from puffed rice and corn blended with real, tasty ingredients like delicious cheeses, all natural herbs, and spices. The primary ingredients include non-GMO corn, organic rice, real cheddar cheese, and sea salt.


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One thing worth noting: Pirate's Booty doesn't have much in the way of protein or fiber, so don't expect it to fill you up on its own. That said: "Pirate's Booty is a fun snack that stacks up.


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Pirate's Booty is a healthier snack option than many other popular snacks, and its nutritional value varies depending on the flavor. For instance, a one-ounce serving of the original flavor of Pirate's Booty contains 130 calories, 4 grams of fat, and 2 grams of saturated fat. It also contains 200 milligrams of sodium, 18 grams of.


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Some key nutrients found in Pirate's Booty include: Vitamin A: Pirate's Booty is fortified with vitamin A, providing 6% of the recommended daily intake per serving. Vitamin A is important for maintaining healthy vision and supporting the immune system. Calcium: Each serving of Pirate's Booty contains 2% of the recommended daily intake of.


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Today, booty has an alternate meaning, so many people wonder why pirates called treasure booty. Pirates called treasure "booty" because it meant loot, exchange, and spoils of war. Booty from pirate raids ranged from literal chests of gold to random valuables such as spices, coins, gems, and jewels. After cataloging their take, pirates took.


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Pirate's Booty is a fast-growing brand in the more than $2.5 billion cheese puffs category, with retail sales up more than 8 percent on a year-over-year basis.


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The company noted that Pirate's Booty is the fastest-growing brand in the category, with 8% growth year over year. For B&G ( BGS ) , capitalizing on the health food trend has already paid off.


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It doesn't contain any artificial colors or preservatives, it's naturally gluten-free and also low in sodium and sugar. A one ounce portion of Pirate's Booty — about 1 1/2 cups or 36 puffs — contains 140 calories; 6 grams of fat (of which 1 gram is saturated fat); 18 grams of carbohydrates; and 3 grams of protein.


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February 18, 2002 at 7:00 p.m. EST. There is no question that Pirate's Booty -- a cheese-coated puffed corn and rice snack so popular that it's made the pages of Vanity Fair -- is tasty. And at.


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Pirate's Booty is a puffed corn and rice snack food developed and produced in 1987 by Robert Ehrlich. B&G Foods acquired Robert's American Gourmet Food in June 2013.. Ehrlich would often watch people purchasing cheese puffs in a local supermarket. The snack, Ehrlich explained, did not have "any real cheese in them. most of the ingredients you couldn't even pronounce."

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